A glasshouse experiment was conducted to estimate the extent of leaching of molybdenum on acidic sandy soils from Western Australia. Sodium molybdate, at a rate equivalent to 40 g of molybdenum per hectare, was added to pots of soil either before or after leaching a column of the soil with the equivalent of 500 mm water. Molybdenum concentrations were determined in the leachate and in the wheat plants grown on the soils in pots after leaching. Approximately 10% of added molybdenum was removed with leaching from two grey sands, while negligible quantities were removed from three more acidic sandy soils. Leaching does not appear to be an important factor in the occurrence and recurrence of molybdenum deficiency on the yellow-brown acidic sandplain soils of the Western Australian wheatbelt.
The use of leaf symptoms and plant analysis in diagnosing and predicting yield depressions associated with boron (B) toxicity in barley was examined. Barley (Hordeum vulgare L., cv. Stirling) was grown in pots of a sandy soil to which six levels of B were added. With increasing additions to the soil, B accumulated in the older leaves, increasing leaf injury and senescence. Leaf injury symptoms at high levels of B supply appeared in time well before dry mailer was depressed. Root weight was decreased more than shoot weight. Grain filling was affected only at severe levels of B toxicity. Critical toxic concentrations (CTC) of B in shoots were found to vary between approximately 40 and 150 μg, depending on the stage of plant growth at the lime of B analysis and the yield parameter chosen. A distinction is made between CTC values of B that are diagnostic or prognostic.
A long-term field experiment is being conducted in the wheatbelt of Western Australia to determine the effects of source of phosphate fertiliser on the residual effectiveness of zinc (Zn) to wheat and to sweet, narrow-leafed lupins grown in rotation. The initial 2 years' results of that experiment reported here indicate that both wheat and lupins responded to the addition of Zn to the soil. The requirements of these crops for Zn, can be mostly met with the small amount of Zn that is a natural component in single superphosphate manufactured from rock phosphates, but not with diammonium phosphate (DAP). The internal requirements for Zn of the aboveground tissues of lupins appear greater than those of wheat. Depending on the stage of growth, critical concentrations of Zn in the youngest leaf tissues of wheat that were prognostic of Zn deficiency, were found to vary from about 7 to 16 �g/g, while those in lupins were found to vary from about 28 to 37 �g/g.
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