We discuss these findings in light of financial risks in later life and the future role of specialized health support programs, such as long-term care.
Background: Malnutrition is one of the major problems in the world which suffers middle income countries in the world, malnutrition is mainly of two types over weight and underweight, the present topic is concerned to the underweight of the children among the age group between 3 yrs to 6 yrs. The aims and objectives of the study were to assess the nutritional status of children among 3-6 yrs in UHTC area of SRMC Nandyal and to identify the influence of education, occupation, and socio economic status on the nutritional status of preschool children.Methods: Community based on cross sectional study. Sampling method used is 4pq/l2. Sample size was 210.Results: Total numbers of participants in the study are 210 members. 58% are males and 42.4% are females. Among the participants 42.4% fathers and 53.8% mothers are illiterates who occupy the majority. In occupation majority of the fathers and mothers are working as unskilled labour i.e. 61.4% and 53.3%. Among the participants majority of them belong to class IV i.e. 48.6%. When we see the grading of malnutrition 51% of them are moderately malnourished. Significance difference has been observed among the educational status of the mother and the nutritional status of the baby.Conclusions: In the present study most the children malnourished are boys. Education of mother played major role in degree of malnutrition higher the educational status lower the malnutrition.
Background: The postpartum period continues to be an important part of the tradition and culture among Indian women. But frequently the health of the postnatal women is neglected. So, the present study aimed to explore the beliefs and practices in the postpartum period regarding diet, rest, hygiene, confinement and assess association between cultural practices and socio demographic characteristics.Methods: A cross‐sectional descriptive study was conducted in the field practice area of urban SRMC Nandyal. The participants were women who had given births in the past three months. The data was collected using a pre‐tested semi‐structured questionnaire.Results: Among the 140 women, over 75% of women had increased their diet intake postpartum. Vegetables such as brinjal and fruits like papaya were avoided by 58.5% and 63.6% women respectively. Among the mothers 18.3% consumed less than 500 ml of water every day and 22% did not drink milk at all. Household work was avoided by 67% of the women while 79.6% avoided going outdoors. Many women didn’t maintain personal hygiene. Many women took home remedies for faster recuperation. These practices were influenced by the socioeconomic status and the woman’s educational status.Conclusions: Traditional postpartum practices are still popular among women in rural and slum areas in Andhra Pradesh. It is critical to identify the harmful practices and reinforce the positive healthy practices to make postpartum period a healthy and joyful period for the mother.
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