Abstract:In developing countries, the drinking water supply is still an open issue. In sub-Saharan Africa, only 68% of the population has access to improved sources of drinking water. Moreover, some regions are affected by geogenic contaminants (e.g., fluoride and arsenic) and the lack of access to sanitation facilities and hygiene practices causes high microbiological contamination of drinking water in the supply chain. The Water Safety Plan (WSP) approach introduced by the World Health Organisation (WHO) in 2004 is now under development in several developing countries in order to face up to these issues. The WSP approach was elaborated within two cooperation projects implemented in rural areas of Burkina Faso and Senegal by two Italian NGOs (Non-Governmental Organisations). In order to evaluate its sustainability, a questionnaire based on five different sustainability elements and a cost and time consumption evaluation were carried out and applied in both the case studies. Results demonstrated that the questionnaire can provide a useful and interesting overview regarding the sustainability of the WSP; however, further surveys in the field are recommended for gathering more information. Time and costs related to the WSP elaboration, implementation, and management were demonstrated not to be negligible and above all strongly dependent on water quality and the water supply system complexity.
OPEN ACCESSSustainability 2015, 7 11140
This paper aims at analyzing the drinking water issue in the Mediterranean region, highlighting the principal problems and the appropriate technologies applicable in the different countries. The countries of this area are characterized by a huge variety from social, cultural, economic and environmental point of view. In particular, water distribution is inhomogeneous between the North, East, and South; even the type of water sources and the related quantity and quality problems differ country by country. Potable water comes from brackish and seawater, surface water, groundwater and water reservoirs with each source face different issues. The main problem of brackish and seawater for example is the high salinity and the contamination by disinfection byproducts, in addition to the microbiological and chemical contamination due to human activities that characterize also other surface water sources. Groundwater is also affected by human activity and it is not exempted from salinity because of the water intrusion. Moreover, water reservoirs are often contaminated by seasonal algal blooms. Technologies applied for drinking water treatment vary country by country. The paper presents the main treatment processes associated with the main water pollutants, according to the Mediterranean region. Case studies of drinking water treatment plants are also analyzed, presenting alternative technologies appropriate for specific contexts, among others. The characteristics of each specific context should be carefully analyzed in order to develop the most appropriate technologies; high-end technologies for drinking water treatment may not be applied equally to all countries or communities of the Mediterranean region.
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