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We evaluated the spatial and temporal patterns of roost switching behaviour by a tree‐dwelling population of barbastelle bats Barbastella barbastellus in a beech forest of central Italy. Switching behaviour was common to both sexes and did not depend on group size. We observed both individual and group switching, the latter often involving the abandonment of a roost tree on a single night. We suggest that behaviours such as flight activity around roosts or cavity inspection by bats play a role in recruiting group mates and coordinating their occupation of another site. Bats almost never crossed mountain ridges to use roosts located beyond them, possibly because ridges are regarded as boundaries delimiting main roosting areas. The rate of switching was lowest during the middle of the lactation period, probably to minimise problems related to the transportation of non‐volant young by their mothers. Although the maintenance of social relationship among bats spread over large forest areas may partly explain the occurrence of roost switching, the persistence of this behaviour in solitary bats and the movement of entire groups best fit the hypothesis that roost switching represents a way to maintain or increase knowledge of alternative roosts.

Intensively managed forests are often seen as of low priority to preserve forest bats. The main conservation strategy recommended, i.e. saving unmanaged ''habitat islands'' from logging to preserve some suitable habitat, detracts conservationists' attention from ameliorating conditions for bats in harvested sites. We studied the threatened bat Barbastella barbastellus, mostly roosting in snags, in two beech forests: an unmanaged forest-the main maternity site-and a nearby, periodically logged area. We compared roost availability, roost use, capture rates, food availability and movement between these areas. The managed forest had a greater canopy closure, fewer dead trees, a smaller tree diameter and trees bearing fewer cavities than the unmanaged one. These differences helped explain the larger number of bats recorded in the unmanaged forest, where the sex ratio was skewed towards females. Prey availability was similar in both areas. We radiotracked bats to 49 day roosts. Five individuals caught in the managed area roosted in the unmanaged one at 6.7-8.2 km from the capture site. Few bats roosted in the managed forest, but those doing so proved flexible, using live trees and even rock crevices. Therefore, bats utilise areas in the matrix surrounding optimal roosting sites and sometimes roost there, highlighting the conservation potential of harvested forests. Besides leaving unmanaged patches, at least small numbers of dead trees should be retained in logged areas to favour population expansion and landscape connectivity. Our findings also question the validity of adopting presence records as indicators of forest quality on a site scale.

Bats face a great risk of dehydration, so sensory mechanisms for water recognition are crucial for their survival. In the laboratory, bats recognized any smooth horizontal surface as water because these provide analogous reflections of echolocation calls. We tested whether bats also approach smooth horizontal surfaces other than water to drink in nature by partly covering watering troughs used by hundreds of bats with a Perspex layer mimicking water. We aimed 1) to confirm that under natural conditions too bats mistake any horizontal smooth surface for water by testing this on large numbers of individuals from a range of species and 2) to assess the occurrence of learning effects. Eleven bat species mistook Perspex for water relying chiefly on echoacoustic information. Using black instead of transparent Perspex did not deter bats from attempting to drink. In Barbastella barbastellus no echolocation differences occurred between bats approaching the water and the Perspex surfaces respectively, confirming that bats perceive water and Perspex to be acoustically similar. The drinking attempt rates at the fake surface were often lower than those recorded in the laboratory: bats then either left the site or moved to the control water surface. This suggests that bats modified their behaviour as soon as the lack of drinking reward had overridden the influence of echoacoustic information. Regardless of which of two adjoining surfaces was covered, bats preferentially approached and attempted to drink from the first surface encountered, probably because they followed a common route, involving spatial memory and perhaps social coordination. Overall, although acoustic recognition itself is stereotyped and its importance in the drinking process overwhelming, our findings point at the role of experience in increasing behavioural flexibility under natural conditions.

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General rightsThis document is made available in accordance with publisher policies. Please cite only the published version using the reference above. Full terms of use are available: http://www.bristol.ac.uk/pure/about/ebr-terms Running title: Effects of artificial illumination on drinking bats AbstractArtificial illumination at night (ALAN) alters many aspects of animal behaviour. Commuting and foraging bats have been found to be affected by ALAN, but no study has yet addressed the impact of lighting on drinking activity, despite its critical importance for bats. We experimentally illuminated cattle troughs used by drinking bats at four forest sites in Italy, and compared drinking activity and foraging activity under lit and dark conditions. We predicted that 1) the number of bat 2 species and drinking events will be lower under illumination and 2) forest bat species will be more affected than edge specialists. We recorded 2549 drinking events from 12 species or species groups, most of which decreased drinking activity under illumination. The effects of ALAN on drinking were stronger than on foraging. Forest species never drank when the light was on. Edge-foraging species reduced drinking activity while also increasing foraging under lit conditions. We highlight a previously overlooked negative effect of ALAN on bats, whose implications may be locally catastrophic. Given the importance of water sites for both bat foraging and drinking, their illumination should be forbidden, appropriately mitigated or, if necessary, compensated for with the creation of alternative drinking sites.

The barbastelle (Barbastella barbastellus) is a rare forest bat with a wide distribution in Europe. Here, we combine results from the analysis of two mtDNA fragments with species distribution modelling to determine glacial refugia and postglacial colonization routes. We also investigated whether niche conservatism occurs in this species. Glacial refugia were identified in the three southern European peninsulas: Iberia, Italy and the Balkans. These latter two refugia played a major role in the postglacial colonization process, with their populations expanding to England and central Europe, respectively. Palaeo-distribution models predicted that suitable climatic conditions existed in the inferred refugia during the last glacial maximum (LGM). Nevertheless, the overlap between the current and the LGM distributions was almost inexistent in Italy and in the Balkans, meaning that B. barbastellus populations were forced to shift range between glacial and interglacial periods, a process that probably caused some local extinctions. In contrast, Iberian populations showed a 'refugia within refugium' pattern, with two unconnected areas containing stable populations (populations that subsisted during both glacial and interglacial phases). Moreover, the match between LGM models and the refugial areas determined by molecular analysis supported the hypothesis of niche conservatism in B. barbastellus. We argue that geographic patterns of genetic structuring, altogether with the modelling results, indicate the existence of four management units for conservation: Morocco, Iberia, Italy and UK, and Balkans and central Europe. In addition, all countries sampled possessed unique gene pools, thus stressing the need for the conservation of local populations.