Cocoa Agribusiness in Central Sulawesi still confronts many complex problems, such as low productivity due to PKB pests, low production quality. This becomes a challenge as well as investment opportunities in developing the business of chocolate product and achieve greater added value than cocoa agribusiness. This research aimed to know the income and financial feasibility obtained by Twins Chocolate Industry chocolate product production in Palu. The research was conducted at the Twins Chocolate Industry Jalan Rusa No. 13 Talise subdistrict Mantikulore Palu city Central Sulawesi on October to September 2016. The respondents consisted of one leader and two employees in the field of production and marketing. The results showed that the revenue obtained in the first year was Rp 25.7017 million, the second year was Rp 26.8927 million and in the third year was Rp 38,309,875. Feasibility levelsobtained by the PP for 2 Years and 2 Months were NPV Rp 11,927,788, an IRR of 22.75% and PI of 1.19. It means that Twins Chocolate industry was laboured because it met the eligibility criteria set.
This study aims to determine the influence factors of land production, fertilizer, labor, seed and Dummy (seeds) as well as the agricultural extension to the production of maize in the village of Rarampadende, west Dolo District. The population in this study is the farmers who became members of farmers who run the farm corn amounted to 120 people, the number of samples is as many as 52 people, while the data were analyzed using multiple linear analysis of Cobb-Douglass. Results of the analysis showed that the production of the independent variables (Xi) together can have a significant effect on the dependent variable (Y). F-count value is equal to 27.103> F-table 2.44 (Significantly, 0,000 α 5%), in addition to the value of the coefficient of determination (R2 adjsSq) of 0.754 means that 75.40% of the variation in maize production (Y) can be explained by variable land area (X1), the number of seeds (X2) labor (X3), the amount of fertilizer (X4), seeds (D1) and agricultural extension (D2), while 24.6% can be explained other models. Land use, fertilizer, labor, seed, seeds and labor will simultaneously be able to affect the production of maize farming in Rarampadende village, West Dolo district.
This study aims to determine the appropriateness of the establishment of cocoa processing industry (Rumah Coklat Office of Industry and Trade of Central Sulawesi Province) in Palu based on market aspects, technical aspects, aspects of the organization and management as well as financial aspects. The research was conducted in the city of Palu, namely Rumah Coklat Industry and Trade Office of Central Sulawesi province were carried out from July to September 2016. The method used was survey used data sourced from Rumah Coklat Department of Industry and Trade of Central Sulawesi province and institutions associated with the study and the results of research conducted by the Center for R & D relating to the cacao processing. Data collected was processed and analyzed the aspects of the market, technical, organizational and management aspects and financial aspects. The results showed that the business of processing cocoa into chocolate and chocolate converture liqour from the aspect of the market is feasible to set up because it has a fairly large market opportunities, both domestic market and overseas markets. Based on a technical aspect, the business of processing cocoa into chocolate liqour and chocolate converture feasible to implement in Palu because of the availability of raw materials, labor, buildings and facilities equipment, the need for production machinery and equipment, the capacity of production capacity and the production process is relatively easy to be fulfilled and realized. Based on the aspect of organization and management, processing of chocolate is feasible. Because the needs of the labor management section and production section is obtained in accordance with the wishes of the company, as well as the maintenance of legality companies easily obtained. Financial aspects of the analysis results obtained by period of return on investment or payback period is 7 years. NPV is Rp. 182,141,428. IRR is about 14 and PI is 1.08%. BEP amounted to 58.28% of total sales or Rp. 323,561,529. as well as the results of the sensitivity analysis shows that this cocoa processing business into chocolate liquor and converture very sensitive to the price of raw materials cocoa and the amount of the sale. Based on the calculation and analysis can be concluded that the cocoa processing industry namely Rumah Coklat Office of Industry and Trade of the Province of Central Sulawesi in Palu meet the eligibility criteria and eligible to be run the business.
This research aims to assess the rate of agricultural land conversion, analyze factors affectagricultural land conversion, and analyze the impact of land conversion on rice production in Sigi District. Data analysis used is analysis of conversion rate, logistic regression analysis, and analysis of impact production. Result obtained Conversion of paddy field that happened in Sigi District from year 2009 until year 2016 which is about 20,75% or 4,499 Ha. with average value of depreciation every year equal to 2,96% or equal to 645,57 Ha.Based on the results of logistic regression analysis obtained from 7 independent variables, only 3 variables that significantly affect the land conversion that occurred. The influential variables are land area, land selling price, and number of family dependents with Prob value. <α (10%). Variables that have no effect on land conversion are length of stay, duration of farming, yield, and selling price of paddy. Based on the results of production impact analysis, obtained the lost production capacity of 39,719.81 tons of dry milled grain or about 4,467.97 tons of dry milled grain per year.
The share of food expenditure describes how the level of household welfare in meeting food needs. The study aims to determine household food security in the province of Central Sulawesi, Indonesia. This research was carried out in Banggai Laut Regency, Sulawesi Province by focusing on two regional conditions, namely in the mainland area with the sample area in Banggai Tengah District as the point of the mainland area and the island area, where Bangkurung District as the point of the archipelago. The sample of this research is the population who live in Bangkurung sub-district totaling 44 respondents and 44 respondents residing in the Banggai Tengah sub-district, which is carried out using a purposive sampling approach. To answer the research objectives, an analytical survey method was used, using a cross sectional study design. Food Expenditure Share Analysis shows that respondents in Banggai Laut Regency belong to the category of food insecurity
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