Submission of an original paper with copyright agreement and authorship responsibility.I (corresponding author) certify that I have participated sufficiently in the conception and design of this work and the analysis of the data (wherever applicable), as well as the writing of the manuscript, to take public responsibility for it. I believe the manuscript represents valid work. I have reviewed the final version of the manuscript and approve it for publication. Neither has the manuscript nor one with substantially similar content under my authorship been published nor is being considered for publication elsewhere, except as described in an attachment. Furthermore I attest that I shall produce the data upon which the manuscript is based for examination by the editors or their assignees, if requested.Thanking you.
Health is the necessary foundation for the comprehensive development of children. Unhealthy nutritional status of children in all its forms is a global problem. Our research goal was to assess prevailing nutritional status and changes in it among pre-school children in the north of Vietnam. There were several stages in the examination, each performed once a quarter, from September 2017 to March 2018. The results showed that children's height and weight grew. At the initial stage of the examination average age of children was equal to 42 months, average weight and height were 14 kg and 95 cm respectively. At stage 2, average height and weight were equal to 14.2 kg and 97 cm, and at stage 3 they were 15 kg and 99 cm, respectively. All the applied models revealed the correlation between anthropometric indices of children aged 10-60 months and their age (p < 0.05), however, only the model y = 0.2736x + 2.8943 with R 2 = 0.8571 revealed a tight correlation between body mass index and age. We applied the WHO standards (2006) to assess the nutritional status of children. After 6 months of the examination we detected an increase in number of children with good nutritional status and a decrease in number of those with bad one that was the most tightly connected with malnutrition. At stage 3 we revealed 15.7 % children with stunting, 4.3 % children with underweight, and 3.3 % with both disorders, among those who received insufficient nutrition. 1.5 % children suffered from hypotrophy; and 0.1 % children had underweight, stunting, and hypotrophy. Prevalence of overweight and obesity didn't decrease as at stage 1 overweight was detected in 4.5 % cases, and obesity, in 1.2 % cases; and at stage 3, they were detected in 5.5 % and 1.1 % cases respectively. Apart from that, in some cases malnutrition and disorders related to overweight occurred simultaneously: stunting and overweight in 0.6 % cases, stunting and obesity, in 0.1 % cases.
The study aims to provide evidence of double nutritional burden (including malnutrition and overweight/obesity) as well as the impact of eating habits on nutritional status of preschool children at Nam Hong commune, Dong Anh district, Hanoi. Subjects of study: children aged from 24 to 60 months old at 2 preschools of Nam Hong commune. The study is divided into 2 phases: at the phase 1: a cross sectional study was applied to 1593 children; at the phase 2: a matched case-control study was applied in order to analyze effects of eating habits to nutritional status of children (1 malnourished child / 5 normal children and 1 obese overweight child / 5 normal children, matched pairs in age, sex, class). Research results: the percentage of children with normal nutritional status is 86.8%, however, Nam Hong still suffer a double burden of nutrition when the rate of malnourished children is still high (accounting for 4.2%) and overweight/obesity children is 9.0%, in which the rate of overweight and obesity children in boys is higher than girls (10.9% compared with 6.7%, respectively). Eating characteristics affect malnutrition status of children including: loss appetite (OR=4.3), slowness in eating (OR=2.23), enjoyment of food score (OR=0.69), desire to drink score (OR=0.82). Eating characteristics affect the overweight/obesity child’s include: appetite characteristics (OR=4.24), loss appetite (OR=0.43), fast eating (OR=2.56), slowness eating (OR=0.43), eating more (OR=6.78), eating less (OR=0.31), prefer fat (OR=2.18), food responsiveness score (OR=1.59), enjoyment of food score (OR=1.8), satiety responsiveness score (OR=0.51), slowness in eating score (OR=0.05), emotional under eating score (OR=0.67), food fussioness score (OR=0.72). Keywords Double burdens, malnutrition, overweight/obesity, Nam Hong commune, Dong Anh. References [1] L.T. Huong, N.T. Linh, N.T.T. Ha, Nutritional status and cognitive development of children under 6 in urban, rural and mountainous area of the north in 2012, Journal of Food and Nutrition Sciences 10 (2014) 67-74 (in Vietnamese). http://viendinhduong.vn/research/detail?id=620&catName=cac-de-tai-va-xuat-ban-pham&lang=vi[2] N.T.T. Thu, L.T. Tuyet, Anthropometric characteristics and nutritional status in 24 - 59 months children in Hanoi city, Thanh Hoa province and Phu Tho province in 2018, HNUE Journal of Science, Natural Sciences 3 (2018) 150-157. (in Vietnamese). https://doi.org/10.18173/2354-1059.2018-0016. http://stdb.hnue.edu.vn/portal/journals.php?articleid=5149.[3] N.T.T. Thu, L.T.T. Dung, L.T Tuyet, Nutritional status: the trends of preschool children aged 10–60 months in the north of Vietnam, Health Risk Analysis 4 (2018). https://doi.org/10.21668/health.risk/2018.4.06.eng[4] N.H. Trang, T.K. Hong, M.J. Dibley, Cohort profile: Ho Chi Minh City Youth Cohortdchanges in diet, physical activity, sedentary behaviour and relationship with overweight/obesity in adolescents, BMJ Open 2 (2012) e000362. https://doi.org/10.1136/bmjopen-2011-000362. http://dx.doi.org/10.1136/bmjopen-2011-000362[5] WHO, fact sheet, 2019. Infant and young child feeding, http://www.who.int/mediacentre/factsheets/fs342/en/ (accessed 6/2019). [6] WHO, Childhood overweight and obesity, 2019. https://www.who.int/dietphysicalactivity/childhood/en/ (accessed 6/2019).[7] J.M. Braun, H.J. Kalkwarf, G.D. Papandonatos, A. Chen, B.P. Lanphear, Patterns of early life body mass index and childhood overweight and obesity status at eight years of age, BMC Pediatr 18 (2018) 161. https://doi.org/10.1186/s12887-018-1124-9.[8] L.T. Tuyet, B.T. Nhung, T.Q. Binh, Association of neonatal, breastfeeding, eating behavior characteristics with obesity in primary school children in Hanoi urban areas, VNU Journal of Science: Natural Sciences and Technology 30 (2014) 275-281. (in Vietnamese). [9] L. Webber, C. Hill, J. Saxton, C.H. Van Jaarsveld, J. Wardle, Eating behaviour and weight in children, Int J Obes (Lond). 33 (2009) 21-28. https://doi.org/10.1038/ijo.2008.219.[10] A. Meule, A.P. Lutz, C. Vogele, A. Kubler, Impulsive reactions to food-cues predict subsequent food craving. Eat Behav 14 (2014) 99-105. https://doi.org/10.1016/j.eatbeh.2013.10.023.[11] WHO, Anthro Plus for Personal Computers Manual: Software for Assessing Growth of the World’s Children and Adolescents. Geneva, Switzerland: World Health Organization. http://www.who.int/growthref/tools/en/ (accessed 3/2019).[12] J. Wardle, C.A. Guthrie, S. Sanderson, L. Rapopor, Development of the Children's Eating Behaviour Questionnaire. J Child Psychol Psychiatry 42 (2001) 963-970. https://doi.org/10.1111/1469-7610.00792.[13] Vietnam National Institute of Nutrition, UNICEF, Alive and Thrive, Nutrition monitoring information 2013, Hanoi, Vietnam (2014).[14] UNICEF. Undernutrition contributes to nearly half of all deaths in children under 5 and is widespread in Asia and Africa 2019. 2019. https://data.unicef.org/topic/nutrition/malnutrition/# (accessed 3/2019).[15] M. de Onis, E. Borghi, M. Arimond, P. Webb, T. Croft, K. Saha, et al., Prevalence thresholds for wasting, overweight and stunting in children under 5 years, Public Health Nutr 22 (2019) 175-179. https://doi.org/10.1017/S1368980018002434.[16] A. Ek, K. Sorjonen, K. Eli, L. Lindberg, J. Nyman, C. Marcus, P. Nowicka, Associations between Parental Concerns about Preschoolers' Weight and Eating and Parental Feeding Practices: Results from Analyses of the Child Eating Behavior Questionnaire, the Child Feeding Questionnaire, and the Lifestyle Behavior Checklist, PLoS One 22 (2016) e0147257. https://doi.org/10.1371/journal.pone.0147257.[17] J. Zhang, Y. Zhai, X.Q. Feng, W.R. Li, Y.B. Lyu, T. Astell-Burt, P.Y. Zhao, X.M. Shi, Gender differences in the prevalence of overweight and obesity, associated behaviors, and weight-related perceptions in a National Survey of Primary School Children in China, Biomed Environ Sci 31 (2018) 1-11. https://doi.org/10.3967/bes2018.001.[18] V.H.C. Wang, J. Min, H. Xue, S. Du, F. Xu, H. Wang, Y. Wang, Factors contributing to sex differences in childhood obesity prevalence in China, Public Health Nutr 21 (2018) 2056-2064. https://doi.org/10.1017/S1368980018000290.[19] H. Ochiai, T. Shirasawa, R. Nishimura, A. Morimoto, N. Shimada, T. Ohtsu, M. Hashimoto, H. Hoshino, N. Tajima, A. Kokaze, Eating behavior and childhood overweight among population-based elementary school children in Japan, Int J Environ Res Public Health 9 (2012) 1398-1410. https://doi.org/10.3390/ijerph9041398.[20] L.T. Tuyet, B.T Nhung, T.Q Binh, Association of some eating behaviour characteristics and sedentary lifestyle with obesity among Hanoi primary school boy in 2012, VNU Journal of Science: Natural Sciences and Technology 31 (2), 60-66 (in Vietnamese). https://js.vnu.edu.vn/NST/article/view/76.[21] W. Labree W., D. van de Mheen, F. Rutten, G. Rodenburg, G. Koopmans, M. Foets, Differences in Overweight and Obesity among Children from Migrant and Native Origin: The Role of Physical Activity, Dietary Intake, and Sleep Duration, PLoS One 10 (2015) e0123672. https://doi.org/10.1371/journal.pone.0123672.[22] S. Kar, B. Khandelwal, Fast foods and physical inactivity are risk factors for obesity and hypertension among adolescent school children in east district of Sikkim, India, J Nat Sci Biol Med 6 (2015) 356-359. https://doi.org/10.4103/0976-9668.160004.[23] J.L. Santos, J.A. Ho-Urriola, A. Gonzalez, S.V. Smalley, P. Dominguez-Vasquez, R. Cataldo, Association between eating behavior scores and obesity in Chilean children, Nutr J. 10 (2011) 108. https://doi.org/10.1186/1475-2891-10-108.[24] J.C. Spence, V. Carson, L. Casey, N. Boule, Examining behavioural susceptibility to obesity among Canadian pre-school children: the role of eating behaviours, Int J Pediatr Obes 6 (2011) e501–7. https://doi.org/10.3109/17477166.2010.512087.[25] Y.T. Cao, V. Svensson, C. Marcus, J. Zhang, J.D. Zhang, T. Sobko, Eating behaviour patterns in Chinese children aged 12-18 months and association with relative weight - factorial validation of the Children's Eating Behaviour Questionnaire, Int J Behav Nutr Phys Act 9 (2012) 5. https://doi.org/10.1186/1479-5868-9-5.[26] A.T.N. Nguyen, M. Nishijo, T.T. Pham, N.N. Tran, A.H. Tran, L.V. Hoang, H. Boda, Y. Morikawa, Y. Nishino, H. Nishijo, Sex-specific effects of perinatal dioxin exposure on eating behavior in 3-year-old Vietnamese children, BMC Pediatr. 18 (2018) 213. https://doi.org/10.1186/s12887-018-1171-2.
2 Северо-Восточный Федеральный университет им. М.К. Аммосова, Россия, 677000, г. Якутск, ул. Белинского, 58 3 Ханойский медицинский университет, Вьетнам, 116001, Ханой, 1 тонна та Танг-Стрит Здоровье -это необходимое условие для всестороннего развития детей. Несбалансированный пищевой статус детей во всех его проявлениях представляет глобальную проблему. Цель данной работы -оценить преобладающий пищевой статус и изменения в нем у детей дошкольного возраста, проживающих на севере Вьетнама. Периодичность исследования -каждый квартал с сентября 2017 г. по март 2018 г. Результаты показали, что рост и вес детей увеличивались. На начальной стадии исследования средний возраст детей составлял 42 месяца, средний вес и рост -14 кг и 95 см соответственно. На второй стадии средний рост и вес равнялись 14,2 кг и 97,0 см, а на третьей стадии они были равны 15 кг и 99 см. Все модели показали, что антропометрические индексы детей в возрасте 10-60 месяцев соответствовали возрасту (p < 0,05), однако только модель y = 0,2736x + 2,8943 при R 2 = 0,8571 показала тесную взаимосвязь между индексом массы тела и возрастом. Для оценки пищевого статуса детей были применены стандарты ВОЗ (2006) . После шести месяцев исследования выявлено увеличение числа детей с благоприятным пищевым статусом, и уменьшение числа детей с неудовлетворительным статусом, что было наиболее тесно связано с недостаточным питанием. На третьей стадии среди детей с недостаточным питанием было выявлено 15,7 % низкорослых детей, 4,3 % с недостаточной массой тела, 3,3 % с обоими видами нарушений. У 1,5 % детей была диагностирована гипотрофия; 0,1 % характеризовались недостаточной массой тела, низкорослостью и гипотрофией. Распространенность излишнего веса и ожирения не снизилась, поскольку на первой стадии излишний вес встречался в 4,5 % случаев, ожирение -в 1,2 % , а на третьей стадии в 5,5 и 1,1 % соответственно. Помимо этого в некоторых случаях недостаточное питание и нарушения, связанные с излишним весом, возникали синхронно: низкорослость и излишний вес в 0,6 % случаев, низкорослость и ожирение -в 0,1 % случаев.Ключевые слова: пищевой статус, дети дошкольного возраста, недостаточное питание, излишний вес, ожирение.
scite is a Brooklyn-based organization that helps researchers better discover and understand research articles through Smart Citations–citations that display the context of the citation and describe whether the article provides supporting or contrasting evidence. scite is used by students and researchers from around the world and is funded in part by the National Science Foundation and the National Institute on Drug Abuse of the National Institutes of Health.
customersupport@researchsolutions.com
10624 S. Eastern Ave., Ste. A-614
Henderson, NV 89052, USA
Copyright © 2024 scite LLC. All rights reserved.
Made with 💙 for researchers
Part of the Research Solutions Family.