Three experiments were conducted to assess water intake, water wastage, and a means to decrease water wastage by growing-finishing pigs from nipple drinkers. In Exp. 1, 48 pigs were studied during two periods (average BW = 53 and 72 kg for Period 1 and 2, respectively). Water disappearance and wastage were determined for 4 d, while nipple drinkers were set at 50 mm above the shoulder height of the smallest pig in the pen (recommended heights), with flow rates at 700 mL/min during Period 1, and 1,000 mL/min during Period 2. Water intake rate was assessed at two nipple flow rates, approximately 650 and 1,300 mL/min during the Period 1, and 1,000 and 2,000 mL/min during the Period 2. The average water intake was 4.01 and 5.38 +/- 0.19 L.pig(-1).d(-1) during Periods 1 and 2, respectively (P < 0.01). Water wastage as a percentage of water disappearance was similar between the two periods (25.8 and 27.0 +/- 1.9% for Periods 1 and 2, respectively). Water intake rate was 467 and 795 mL/min (+/-34.2; P < 0.01) during Period 1, and 722 and 1,422 mL/min (+/-80.0; P < 0.01) during Period 2, at the lower and higher flow rates, respectively. In Exp. 2, 32 pigs were used in a 2 x 2 factorial design to determine effects of nipple heights (recommended vs. unadjusted = 330 mm) and flow rates (500 vs. 1,000 mL/min) on water intake and wastage. Water wastage was increased (P < 0.01) on the unadjusted vs. recommended nipple height, and the higher flow rate also resulted in greater wastage (P = 0.03) compared with the lower rate. In Exp. 3, water disappearance and manure output in 16 pens of 18 pigs per pen were monitored for 12 wk (average initial BW = 32 kg) using four drinker treatments (bowl drinker, nipple drinker at recommended heights, an unadjusted nipple set at 480 mm, and high nipple drinker height of 730 mm with a step underneath). For pigs on the high nipple drinker, the average water disappearance and manure output did not differ from those of the pigs on the recommended nipple heights and bowl drinker, but these measurements were 15 and 12% lower, respectively, than for the pigs on the low nipple drinker. The results indicate that growing-finishing pigs can maintain adequate water intake from a variety of drinker types and management. Water wastage can be controlled through drinker management.

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Workers in intensive agricultural operations are exposed to dust and endotoxin that are associated with respiratory effects. The authors investigated the longitudinal changes in lung function in male grain farmers. In this study, male grain farmers (n = 263) and male nonfarming control subjects (n = 261) studies initially in 1990/91 were followed-up in 1994/95 and 2003/04. After controlling for potential confounders, grain farmers had an excess annual decline of 9.2 ml/year (95% confidence interval [CI]: 2.7, 15.8, p = .006) in forced vital capacity (FVC) in comparison to control. Long-term exposure to grain dust and other substances in lifetime grain farmers results in progressive loss in lung function.

The aim of this work is to better understand the responses of people that are exposed to agricultural organic dust and other factors in modern swine production. We investigated the effects of toll-like receptor 4 (TLR4) genotype and gender on respiratory responses of naïve volunteers (18-28 years) to swine barn exposure. Non-smoking healthy subjects (16 men and 13 women) with TLR4 299 (Asp299Gly) and/or 399 (Thr399Ile) polymorphisms (TLR4 299/399) and age-sex matched subjects with TLR4 wild-type alleles spent 5 h in a nonexposed environment (baseline day) and 5 h in a swine facility (exposure day). The results showed significant decreases between baseline and exposure days in across-shift forced vital capacity (FVC), forced expiratory volume in 1 second (FEV(1)), forced midexpiratory flow rate (FEF(25-75)), and FEV(1)/FVC ratio and in methacholine concentration that reduced FEV1 by 20% (PC(20)) in all groups; however, there were no differences by sex or genotype. Similarly, nasal cytokines, serum cytokines, and blood neutrophil count increased after exposure; in contrast, however, these were influenced by gender. The increase in serum tumor necrosis factor-alpha (TNF-alpha) between baseline and exposure was gender-dependent with male sex associated with a significant increase in the wild-type group and female sex associated with a significant increase in the polymorphic group. These results suggest that for persons exposed to a swine facility, one's immunological response varies with gender as well as TLR4 genotype.

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