Background: Normal children had sensing capabilities to do oral health assessments. The inability to hear that was suffered by the deaf children caused obstacles to do oral health assessments. The dental and periodontal conditions were important for healthy life in general. The objective of this research was to know the difference Community Index Periodontal Treatment Needs (CPITN) between normal children in SD N 1 Tegaldowo Sragen with deaf children in SLB-B YPSLB Gemolong. Method: This research used observational method with Cross Sectional strategy. The subject of this research consist of 31 deaf children dan 83 normal children. Periodontal conditions from the two groups were measured by WHO probe. After the measurement, the CPITN index would be determined by looking at the highest score. The research was analyzed by using statistic non-parametric test from Mann-Whitney. Results: The result was 0.0003 (p<0.05), revealing there was a significant difference of CPITN index from normal children and deaf children. Conclusion: In conclusion, the highest periodontal status from normal children was gingival bleeding that meant they need to be given a conseling and demonstation about oral helath. The highest score from deaf children revealed the presence of subgingival and supragingival calculus that meant they needed to be given a counseling and demonstration including scaling treatment.
Background: Needs of dental cosmetic services increased due to SHRSOH ¶V GHVLUH WR JHW D EULJKWHU DQG ZKLWHU VPLOH +\GURJHQ 3HUR[LGH (H2O2) is one of bleaching substance that most commonly used. Use of H2O2 in a high concentration can cause a negative impact on the oral cavity. Honey is a natural ingredient that can whiten teeth. This study aimed to determine the effect of concentration of honey on tooth colour changes of teeth whitening process.Method: This research was an experimental in vitro study using pretest-posttest design with teeth as a research sample. 24 premolars teeth as samples were soaked in various concentration of honey (25%, 35%, 50%, 75%). The colour of teeth were measured with a spectrophotometer before and after treatment. Teeth colour were analyzed by paired samples T-test. Result: 3DLUHG 7WHVW VKRZHG S ZKLFK PHDQV WKDW FRQFHQWUDWLRQ RI KRQH\ affected on tooth colour changes. One way ANOVA test results showed FRQFHQWUDWLRQV RI KRQH\ VLJQL¿FDQWO\ DIIHFW WRRWK GLVFRORUDWLRQ S 3RVW KRF WHVW UHVXOWV VKRZHG VLJQL¿FDQW GLIIHUHQFH 2Q WKH FRQFHQWUDWLRQ of 25% of the concentration of honey 50%, 75%, but on a concentration RI KRQH\ DQG WKHUH LV QR VLJQL¿FDQW GLIIHUHQFH Conclusion: From these results, it can be concluded that the concentration of honey affected on tooth colour changes in an in vitro tooth whitening process.
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