PurposeThe aim of this paper is to assess international efforts in combating corruption and their implications for developing countries. The paper discusses the globalized character of corruption in the modern world together with methods applicable to combat the problem.Design/methodology/approachThe investigation is structured at two levels: the policies are studied at the organizational level and by sector, by looking at money laundering and bribery – two economic crimes that are widespread in the developing world. This identifies major trends in the international instruments to combat corruption and assess their efficiency. The main method is cost‐benefit analysis.FindingsThe findings of this paper are: initially positive ideas of enhancing control and prosecution of economic crime are not bringing the expected results. The criminal law enforcement approach chosen by the main international organizations – UN, World Bank, and EU – is not effective.Practical implicationsUntil the approach of the international organizations changes and the priority is given to the principle of prevention rather than punishment, the costs of controlling economic crimes in the developing countries are unnecessarily high and not worthwhile.Originality/valueAlthough the findings sound quite criticizing, they provide insights to possible amendments to the policies implemented.
Purpose The purpose of this paper is to discuss characteristics of organic food value chain governance and policy tools that can increase the supply of good quality of agri-products. Design/methodology/approach This paper discusses a national organic food supply system in China, identifying the link between an organization form with a social confidence crisis and information asymmetry as the main challenges. It develops an analytical model of the market structure of organic certification based on the contract theory, which considers the certification incentive driven by both farmers and processors. Two cases of raw milk producers and processors provide empirical data. Findings The argument which is brought forward is that product information asymmetry together with strict requirement for ensuring organic food integrity brings the organic milk value chain into a highly integrated organization pattern. A tight value chain is effective in the governance of organic food supply chain under third party certification (TPC), while a loose value chain discourages producing organic products because of transaction costs. TPC is found to be a positively correlation with a tight value chain, but it brings high organizational cost and it raises cost for consumers. Originality/value This is the first paper discussing the governance of organic food value chain in Chinese milk industry.
The paper discusses conflicts in perceptions of GM crops illustrating the complexities of GM debates and applications of the concept of sustainable development. The concept consists of three discourses that both opponents and supporters of GM crops refer to in their analyses: environmentalism, social and economic development and the two sub-issues of sustainable development-biodiversity loss and food security. This creates a unique situation when both proponents and opponents of GM food use the same framework of sustainable development to support their arguments and do not reach a common ground. This will be illustrated by a review of the arguments brought by these two groups.
This article explores how the western concept of “organic agriculture” has been applied in the traditional Chinese tea industry and how it has been tested during the COVID-19 pandemic. Using in-depth interviews and observations made during 2017–2020, we analyzed different meanings of organic agriculture and values that were given by Chinese farmers who are certified organic producers. Although organic agriculture, particular certified by international certification standards, is a foreign concept, producers invested efforts that go beyond the commercial pursuit for profit. Most importantly, the combination of the reiterated cultural meaning and health benefits of the certified organic tea with the visionary strategy has allowed these producers to shift in a timely manner from export to domestic markets and adapt to the pandemic’s barriers presented to the global trade.
The paper discusses the use of term ‘advocacy science’ which is communication of science which goes beyond simple reporting of scientific findings, using the case study of biotechnology. It argues that advocacy science should be used to distinguish the engagement of modern civil society organizations to interpret scientific knowledge for their lobbying. It illustrates how this new communicative process has changed political discourse in science and general perception of the role of science in contemporary society.
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