The plastic bottles that are used for packaging water are harmful to the environment. The objective of this study was to examine the influence of consumers’ environmental concern on both their intention to reduce consumption of water sold in single-use plastic bottles and their actual behaviour. An extended version of the theory of planned behaviour is used as the main theoretical framework. Structural equation modelling is employed based on data gathered in 2020 from 1011 Polish respondents to test the study’s hypotheses. The results support the model, as all tested relations are statistically significant. More specifically, we confirm the indirect impact of environmental concern on both intention and behaviour concerning bottled water consumption (BWC): environmental concern is positively related to attitudes towards reducing BWC, subjective norms regarding reduction in BWC, perceived behavioural control over BWC, and perceived moral obligation to protect natural resources, all of which, in turn, are positively related to intention to reduce BWC. We also prove that intention to reduce BWC is positively related to consumption of non-bottled water. The results may serve to guide decision makers seeking to promote ecologically friendly behaviour.
Food choices are complex and highly variable, even over short periods, as they are influenced by numerous psychological, social, and cultural factors, in addition to biological and economic ones. Consumer choices are increasingly complex because of the growing quantity and variety of available food products, which also affects individuals’ environments. This paper is part of a larger study on health-related food choices, and it discusses how food choices affect the environment. To achieve the research goal, classes of respondents that are homogeneous in their food choices were identified. The authors used an algorithm to build classification trees and found that health status is determined by respondents’ age and food consumption habits. The paper demonstrates that understanding individual nutritional choices is a prerequisite for changing consumption habits and shaping healthy behavior, which is in line with the principle of sustainable development through sustainable consumption. The findings are relevant to public health researchers and practitioners who wish to understand the relationship between nutritional practices and health in line with sustainable development.
In this paper, the issue of the deliberate aging of products by manufacturers is discussed. Deliberate aging consists in intentionally planning or designing a product with an artificially limited lifetime in order to force consumers to replace it faster. The resulting rapid acceleration of the cycle of obtaining and utilizing consumer goods has serious consequences in the form of negative externalities. For this reason, the conscious aging of products is now recognized as the cause of unjustified consumption, generating huge economic and social costs and leading to the devastation of the natural environment and excessive exploitation of natural resources. Thus, it is in clear contradiction to the model of sustainable development. The aim of this paper was to identify the purchasing attitudes of buyers in the durable goods market. For its implementation, a pilot questionnaire study, which covered a representative group of 354 respondents, was carried out. The results indicate that the factors that influence the purchase of restitution goods depend on the type of product and the consumer’s income. At the same time, about two thirds of the respondents recognized the problem of the deliberate aging of products. In their opinion, the goods produced in the autarkic economy were more durable and their life cycle was much longer. The results obtained require further empirical verification carried out in comparative studies.
Britain were finally qualified for further analysis. It is an international comparative study conducted on a large group of respondents on a very important and topical topic. Findings: It was found that there are differences in the way Poles and British people use the Internet, but the majority of respondents in each country watched the appearing advertisements. Over 60% of respondents from Great Britain and about 50% from Poland found the advertisements interesting. In addition, in Poland, lower-income respondents were more likely to be interested in viewing advertisements and found them interesting more often. Among UK respondents, this was not income related. Practical Implications: The outcomes have given detailed and valuable information on the impact of online advertising on the purchasing decisions of Polish and UK households with different income levels. Originality/value: International comparative research conducted on a large group of respondents, on a very important and topical subject.
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