A light microscopy study of the host–parasite relationship of Botrytis cinerea on immature tomato fruits was combined with an electron microscopy examination. Both techniques indicate that the cuticle is dissolved enzymatically rather than ruptured mechanically. Inter- and intracellular hyphae have no apparent effect on the cuticle, but do break down wall material. If the penetration tube development is arrested after emerging from the cuticle into the wall, wall discolouration and wall thickening become evident and a considerable increase in host cell organelles below the penetration site is observed. A papilla is also apposited. At successful penetration, when the hypha emerges from the cell wall into the host cell, little cell wall discolouration at the infection site is evident, but the cytoplasm becomes degenerate. Further hyphal extension then occurs in the epidermis, killing more epidermal cells, and leading to collapse, but not penetration, of underlying tissue.
After inoculation of petiole stumps of tomato plants with a tomato isolate of B. cinerea, a transition zone between water‐soaked and apparently healthy tissue became clearly visible. Hyphal colonization occurred up to approximately 2 mm beyond this zone. In the colonized tissue the pH values were lower than in the healthy tissue. In the region with most of the tips of the advancing hyphae, however, pH values were slightly, but consistently, higher. In the colonized tissue concentrations of oxalic, citric and succinic acid were higher than in the tissue of healthy, non‐inoculated petioles. In vitro this isolate of B. cinerea produced citric, malic and succinic acid. Oxalic acid, however, could not be detected. In media enriched, with citric or malic acid, mycelial production was higher than in media without this enrichment.
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