Renewable sources of energy, abundant in availability, are needed to be exploited with adaptable technology. For wind energy, the wind turbine is very well adapted to generate electricity. Among the different typologies, small scale Vertical Axis Wind Turbines (VAWT) present the greatest potential for off-grid power generation at low wind speeds. The combined Darrieus-Savonius wind turbine is intended to enhance the performance of the Darrieus rotor in low speed. In combined turbine, the Savonius buckets are always attached at the rotor shaft and the Darrieus blades are installed far from the shaft which have arm attaching to the shaft. A simple combined turbine offers two rotors on the same shaft. The combined turbine that consists of two Darrieus and Savonius blades was tested in wind tunnel test section with constant wind velocity and its performance was assessed in terms of power and torque coefficients. The study gives the effect of the radius ratio between Savonius and Darrieus rotor on the performance of the turbine. The results show that there is a significant influence on the turbine performance if the radius ratio was changed.
The Darrieus turbine is a suitable power generation in free stream flow because it is simple in construction, but it has the disadvantage of its small starting torque. The Savonius turbine has a high starting torque but the efficiency is smaller than that of Darrieus turbine. To improve the starting torque of Darrieus turbine, the Savonius buckets are introduced into the Darrieus turbine and the combined turbine is called Darrieus-Savonius turbine. In this study, three semielliptic sections of aspect ratio 0.8 were used for Savonius bucket while the Darrieus blade used three wings of airfoil NACA 0015. The Darrieus-Savonius turbine’s performances were studied experimentally in an irrigation canal of South Sumatera, Indonesia. The results show that the distance of Savonius buckets from the shaft centre influences performance of combined turbine, and the attachment angle of Savonius rotor made important variation of turbine performance.
The reverse force on the returning blade of a water turbine can be reduced by setting a deflector on the returning blade side of a rotor. The deflector configuration can also concentrate the flow which passes through the rotor so that the torque and the power of turbine can be considerably increased. The placing of Savonius in Darrieus rotor is carried out by setting the Savonius bucket in Darrieus rotor at the same axis. The combination of these rotors is also called a Darrieus-Savonius turbine. This rotor can improve torque of turbine. Experiments are conducted in an irrigation canal to find the performance characteristics of presence of deflector and Savonius rotor in Darrieus-Savonius turbine. Results conclude that the single deflector plate placed on returning blade side increases the torque and power coefficient. The presence of Savonius rotor increases the torque at a lower speed, but the power coefficient decreases. The torque and power coefficient characteristics depend on the aspect ratio of Savonius rotor.
Duku (Lansium domesticum), tropical exotic fruit, was successfully preserved by drying using exposure to infrared radiation emitters. Response surface methodology (RSM) is used to optimize independent variables (IRE distance of 6 cm and 10 cm, IRE temperature of 200 °C, 300 °C, 400 °C, and IRE exposure time of 50 s, 60 s, 70 s, and to produce response variables (weight loss, fruit firmness, titratable acidity, total soluble solid, and browning index). It could be concluded from the optimization performed that drying duku skin in a whole fruit by exposing the fruit to the infrared emitter resulted in a duku fruit with a relatively good physical and chemical conditions and still be consumable. The IRE distance of 6 cm gave a desirability value of 0.80 while the IRE distance of 10 cm gave a desirability value of 0.92 however the IRE distance of 6 cm gave a better storage time. The IRE distance of 6 cm has an optimum value of weight loss 2.2%; optimum value of fruit firmness of 40.92 N; optimum value of total soluble solid of 17.48 brix; optimum value of titratable acidity of 0.33%; and optimum value of browning index of 0.9. The fitting model base on RSM resulted from this research indicated that this study could be used as the basis for alternative process in food processing of duku but still need further research to increase the shelf life and a better result in the chemical and physical characteristics of duku.
Infrared radiation has a potential for drying agricultural commodities such as the peel of duku. Drying of duku's peel in a whole duku using infrared radiation could become an effective method to eliminate the water on the peel but not in the flesh and could increase the shelf life of duku. The objective of this study was to investigate the potential of using infrared radiation for drying the peel of duku which would increase the shelf life of duku during storage. Duku's peel drying process was achieved by means of heating duku using a pairs of electric infrared emitters (IRE) facing each other with the emitter distance of 6 cm and 10 cm for a relatively short heating time of 50, 60, 70 and 80 seconds and after that stored at a cool room at the temperature of 15 °C for the length of one month. During storage, the physical and chemical changes of duku were then evaluated. It was found that the weight loss, fruit firmness, and total soluble solid of duku dried by means of exposing to Infra Red Emitter (IRE) were significantly affected by the distance of IRE, the temperature of IRE and the time exposed to IRE. However the titratable acidity only affected significantly by the distance of IRE. There were no significantly changes of browning index on duku during drying by exposing to IRE and while stored up to 25 th day of storage. Drying duku by exposing it to IRE show a slightly better shelf life than the previous work.
The Infrared method has the potential to extend the shelf life of duku fruit by drying the duku’s skin into "shell likeness". Duku’s skin drying using infrared method could change the shape and characteristics of duku’s skin which would significantly affect the length of fruit shelf life. The texture of duku’s skin for the treatment of infrared emitter distance of 6 cm, temperature of 400 °C and exposure time of 80 seconds was increasing with the storage time which made the fruit inside the skin to experience a passive modified atmosphere and increase the shelf life of duku. The 3D visual depiction of the optimization result on drying process using infrared had the largest porosity and cavity value in the treatment of infrared emitter distance of 10 cm, temperature of 300 °C, and exposure time of 80 seconds. At the magnification of 2500 times, with a resolution of 10 mm, it was found that the porosity and thickness of the duku’s void were greater than duku fruit without treatment. The result of the porosity also found that drying process with the infrared emitter distance of 6 cm at temperature of 400 °C, and exposure time of 80 seconds has more stable porosity (without collapsing) which confirmed the result found on the texture of the skin. The results of scanning electron microscopy analysis and 3D visual analysis confirmed the results of optimization that had previously performed in the drying process of duku fruit using infrared method.
A vertical hybrid turbine commonly consists of a Darrieus and Savonius rotor where the Savonius is inside Darrieus turbine. This paper describes the experimental study of hybrid Darrieus-Savonius wind turbines by variation in Savonius blade height. In this case, the effect of the blade height of the Savonius blade was studied experimentally in a subsonic wind tunnel. The effect of the height of a Savonius blade relative to that of Darrieus called blade height ratios δ was investigated to know the hybrid turbine performance. The performance is represented by power and torque coefficient. The result shows that the hybrid turbine with height ratio greater than unity δ = 1.4 gives the highest power CP = 0.20 and torque coefficient CT = 0.129. It is investigated that the torque and the power coefficient have a higher value than that of Darrieus turbine, in which the increase in power and torque coefficient are 48% and 29%, respectively. This hybrid wind turbine with a blade height ratio greater than unity can be considered as an important variable in the wind turbine construction.
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