S cientists' focus has recently shifted from antioxidant vitamins to antioxidant phytochemicals, which can shield people from a variety of illnesses and hence lengthen their lives (Yeung et al., 2019). Also in rabbit production, antioxidant phytochemicals are being studied due to their ability to reduce oxidative stress which in turn lead to improve antioxidant status and productive performance (Attia et al., 2019;El-Kholy 2019;.In livestock production, several nutritional strategies have been devised to alleviate antioxidant defense deterioration (Albonetti et al., 2017; El-Kholy et al., 2018a,b). Due to their antioxidant effects and safety, herbal supplements are widely utilized as feed additives to benefit both human and
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