Huanglongbing (HLB) is the most destructive disease of citrus worldwide. Monitoring of health and detection of diseases in trees is critical for sustainable agriculture. HLB symptoms are virtually the same wherever the disease occurs. The disease is caused by Candidatus Liberibacter spp., vectored by the psyllids Diaphorina citri Kuwayama and Trioza erytreae. Electron microscopy was the first technique used for HLB detection. Nowadays, scientists are working on the development of new techniques for a rapid HLB detection, as there is no sensor commercially accessible for real-time assessment of health conditions in trees. Currently, the most widely used mechanism for monitoring HLB is exploration, which is an expensive, labor-intensive, and time-consuming process. Molecular techniques such as polymerase chain reaction are used for the identification of HLB disease, which requires detailed sampling and processing procedures. Furthermore, investigations are ongoing in spectroscopic and imaging techniques, profiling of plant volatile organic compounds, and isothermal amplification. This study recognizes the need for developing a rapid, cost-effective, and reliable health-monitoring sensor that would facilitate advancements in HLB disease detection. This paper compares the benefits and limitations of these potential methods for HLB detection.Key words: HLB, detection, trees, monitoring, health.Résumé : La maladie du dragon jaune (MDJ) est la maladie des agrumes la plus destructrice au monde. Pour assurer la durabilité agricole, il est essentiel de contrôler la santé et la présence de maladies chez les arbres. Les symptômes de la MDJ sont pratiquement les mêmes quel que soit le point d'origine de la maladie. Celle-ci est causée par Candidatus Liberibacter spp. et transmise par les psylles Diaphorina citri Kuwayama et Trioza erytreae. La technique de microscopie électronique fut le premier mode de détection de la MDJ. De nos jours, des scientifiques travaillent à l'élaboration de nouvelles techniques de détection de la MDJ puisqu'il n'existe aucun détecteur commercial permettant l'évaluation de l'état de santé des arbres en temps réel. Actuellement, on doit la plupart du temps recourir à l'exploration pour surveiller la MDJ, un processus laborieux, coûteux et pénible. On a recours à des techniques moléculaires comme la réaction de la polymérase en chaîne pour identifier la MDJ, ce qui exige un prélèvement et un traitement minutieux. Par ailleurs, on évalue présentement des techniques de spectroscopie et d'imagerie, le profilage de composés végétaux organiques volatils et l'amplification isothermique. La présente étude met en relief le besoin de mettre au point un dispositif d'analyse de l'état de santé qui serait à la fois rapide, rentable et fiable et qui permettrait de faire progresser la détection de la MDJ. Cet article compare les avantages et les limites de ces méthodes aspirant à la détection de la MDJ. [Traduit par la Rédaction]
Garlic in Mexico is one of the most profitable vegetable crops, grown in almost 5,451ha; out of which more than 83% are located in Zacatecas, Guanajuato, Sonora, Puebla, Baja California and Aguascalientes. Blossom-end rot caused by Fusarium spp is widely distributed worldwide and has been a limiting factor in onion and garlic production regions, not only in Mexico but also in other countries. The presence of Fusarium oxysporum has been reported in Guanajuato and Aguascalientes. Fusarium culmorum has been reported in onion cultivars of Morelos; and Fusarium proliferatum, Fusarium verticillioides, Fusarium solani and Fusarium acuminatum have been previously reported in Aguascalientes. The goal of this work was identifying the Fusarium species found in Zacatecas, Guanajuato and Aguascalientes, to assess their pathogenicity. Plants with disease symptoms were collected from hereinabove mentioned States. The samples resulted in the identification of: F. oxysporum, F. proliferatum, F. verticillioides, F. solani and F. acuminatum species; out of which Aguascalientes AGS1A (F. oxysporum), AGS1B (F. oxysporum) and AGSY-10 (F. acuminatum) strains showed higher severity under greenhouse conditions.
Mexico is the main producer, consumer and exporter of avocado in the world, being Michoacan the main producer state contributing more than 80% of the national production. There are phytopathogens that decimate the production causing the death of the tree. Root samples were collected in avocado trees that showed the characteristic symptomatology of the disease known as avocado sadness, the sampling was carried out in four of the main avocado producing towns, in the state of Michoacan, Mexico. The isolation consisted in sowing root tissue in Petri dishes with V8®-PARPH culture medium, subsequently they were identified morphologically and for species level it was determined by molecular biology, with the PCR-ITS technique. Pathogenicity tests were performed in triplicate with avocado seedlings with more than six leaves. After 24 hours, the inoculated plants expressed decay in the apical part, after 120 hours the leaves showed yellowing and after 15 days there was a generalized wilt on the stem and leaves, re-isolating the phytopathogen Phytopythium vexans. This study confirms the first report of the oomycete P. vexans affecting avocado trees in the most important producing region of the Mexican Republic.
Candidatus Liberibacter solanacearum (CLso) es una bacteria fitopatógena Gram-negativa, limitada al floema en solanáceas y no cultivable in vitro. Es transmitida de manera vertical y horizontal por el psílido Bactericera cockerelli. En México se asocia como responsable de la enfermedad "permanente del tomate", "punta morada de la papa" (Zebra chip) y "variegado del chile". Los síntomas causados por la bacteria varían según el cultivar y la etapa de crecimiento del hospedante pero consisten principalmente en amarillamientos y deformación de la lámina foliar, debido a la alimentación del vector y la colonización del patógeno. Las infecciones ocasionadas por CLso reducen la calidad del producto y el valor comercial en el mercado. La presencia de esta bacteria ha sido detectada en los estados de Coahuila, Sinaloa y Guanajuato, México a través de técnicas moleculares; mientras que el control de la enfermedad se encuentra enfocado en el vector, mediante prácticas culturales y la aplicación de agentes químicos y biológicos. Por lo anterior el objetivo del trabajo es puntualizar la situación actual de la distribución de CLso en México, los métodos de diagnóstico y las estrategias para el manejo integrado de la enfermedad y el vector.
La enfermedad del permanente del tomate o zebra chip cau- sada por “Candidatus Liberibacter solanacearum” (Ca. L. solanacearum), es de gran importancia en las regiones productoras de tomate en México, la cual causa pérdidas de entre el 60 y 100% de la producción. El objetivo del trabajo fue evaluar el efecto de seis fosfitos (FOS), ácido salicílico y acibenzolar s-metil sobre el crecimiento del cultivo de tomate y la severidad de Ca. L. solanacearum. Las plantas de tomate se infectaron con Ca. L. solanacearum mediante el confinamiento con adultos de B. cockerelli portadores de esta bacteria. Como respuesta se evaluaron la disminución de la severidad de la enfermedad y nueve parámetros agronómicos. La aspersión de fosfitos redujo la severidad de los síntomas de la enfermedad ocasionada por Ca. L. solanacearum, mejorando las variables altura de planta, peso del fruto, peso de planta y peso de raíz. En cambio, la aspersión de ácido salicílico y acibenzolar s-metil no redujeron los efectos de la enfermedad en el cultivo de tomate.
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