The coast of Peru (3.5–18°S) is one of the most productive marine areas in the world. The updated seaweed checklist reports a total of 260 specific/intraspecific taxa, of which the Rhodophyta show the highest number (185 species), followed by Chlorophyta (41 species) and Phaeophyceae (34 species). Since 2012, an increase in molecular studies has been reported mostly in Rhodophyta, while Chlorophyta and Phaeophyceae have lagged far behind. Utilization of seaweed resources has been based on artisanal collection from natural beds. These are mainly consumed fresh or salt-dried (Chondracanthus chamissoi and Porphyra/Pyropia species), or exported for polysaccharide extraction (Lessonia nigrescens, Lessonia trabeculata, Macrocystis pyrifera). Although some regulations for brown seaweed extraction exist, overexploitation is a constant threat that must be addressed. Biomass from seaweed farms accounts, at most, for only 4% of the total annual landings, and there is a decreasing trend on seaweed aquaculture production since 2012. However, some cultivation projects for C. chamissoi and Porphyra/Pyropia species are currently being undertaken. In addition, recent studies have started to explore new uses of commercial and non-commercial seaweeds. Uncovering the Peruvian seaweed diversity and establishing well sustained culture and management projects are essential for utilizing and preserving the seaweed resources of Peru.

Marine ecosystems such as kelp are gaining recognition for providing ecosystem services (ES) along the coastal regions worldwide. Here, we synthesize information from the last four decades of research on the structure, functioning and threats of kelp forests, and the ES they provide in the Humboldt Current System (HCS) where information is scarce. The SALSA (Search, Appraisal, Synthesis and Analysis) framework was used for the literature survey and review. From 86 selected articles, only 4 directly discussed kelp ES in Chile. Supporting services-related articles were the most prevalent (n = 59), followed by provisioning (n = 19), regulating (n = 3) and cultural services (n = 1). ES-related research was mostly conducted in Chile (n = 77). Studies in Peru (n = 5), and in Chile and Peru at same time (n = 4) were scarce. Our search also showed that Lessonia trabeculata presented the highest number of associated taxa (n = 213), followed closely by M. pyrifera (n = 210). However, the number of phyla reported was higher in M. pyrifera (n = 17) than in the Lessonia species (n = 7–13). Natural and anthropic impacts on the biodiversity of kelp forests using novel technologies would facilitate the quantitative study and economic valuations of the services provided by these ecosystems at the Humboldt Current System.

Background Protoplasts (i.e., naked plant cells) can be used for in vitro manipulations and genetic improvement in cultivars with economic value. During the last decade, protoplast research in economic brown algae has been scarce, and it is usually hampered by the use of non-commercial enzymes or crude extracts for isolating protoplasts. Dictyopteris pacifica is part of a brown algal genus well known by its wide chemical diversity and biological properties. Scytosiphon lomentaria is an edible brown seaweed with antioxidant, antitumor, and antiviral properties. So far, there are no protoplast isolation protocols using commercial enzymes for these two economic brown algae. In this study, we obtained protoplasts from cultured samples of D. pacifica and S. lomentaria using commercially available enzymes. Additionally, we investigated the effects of Driselase inclusion and Ca-chelation pre-treatment on protoplast yields in order to optimize the conditions for protoplast preparations. Results Protoplasts were isolated from Dictyopteris pacifica and Scytosiphon lomentaria using the commercially available Cellulase Onozuka RS (1%) and Alginate lyase (4 U mL−1), and short incubation time (4 h). Driselase did not show significant effects on protoplast production in both species. Ca-chelation pre-treatment only increased the number of protoplasts in D. pacifica. Under optimal conditions, the protoplast yields from D. pacifica and S. lomentaria were 4.83 ± 2.08 and 74.64 ± 32.49 × 106 protoplasts g−1 fresh weight, respectively. The values obtained for S. lomentaria were 2–3 orders of magnitude higher than previously reported. Conclusions Our results show that high protoplast yields can be obtained from D. pacifica and S. lomentaria using a simple mixture of commercial enzymes (Cellulase RS and Alginate lyase) and short incubation time (4 h). This work also represents the first report of protoplast isolation in D. pacifica. The method proposed here can help to expand protoplast technology in more brown algal species.

Fucoidans encompass versatile and heterogeneous sulfated biopolysaccharides of marine origin, specifically brown algae and marine invertebrates. Their chemistry and bioactivities have been extensively investigated in the last few decades. The reported studies revealed diverse chemical skeletons in which l-fucose is the main sugar monomer. However, other sugars, i.e., galactose, mannose, etc., have been identified to be interspersed, forming several heteropolymers, including galactofucans/fucogalactans (G-fucoidans). Particularly, sulfated galactofucans are associated with rich chemistry contributing to more promising bioactivities than fucans and other marine polysaccharides. The previous reports in the last 20 years showed that G-fucoidans derived from Undaria pinnatifida were the most studied; 21 bioactivities were investigated, especially antitumor and antiviral activities, and seven unique biomedical applications compared to other marine polysaccharides were demonstrated. Hence, the current article specifically reviews the biogenic sources, chemistry, and outstanding bioactivities of G-fucoidans providing the opportunity to discover novel drug candidates.

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499 25 (2): Mayo -Agosto, 2018 Avila et al.: Remoción de nitratos y fosfatos por cepas de Chlorella y Chlamydomonas inmovilizadas en aguas residuales municipales Remoción de nitratos y fosfatos por cepas nativas de Chlorella sp. (Chlorellaceae) y Chlamydomonas sp. (Chlamydomonadaceae) libres e inmovilizadas en aguas residuales municipales ISSN: 1815-8242 (edición impresa) ISSN: 2413-3299 (edición online) Nitrate and phosphate removal by free and immobilized native strains of Chlorella sp. (Chlorellaceae) and Chlamydomonas sp. (Chlamydomonadaceae) in municipal wastewaters Arnaldoa 25 (2): 499-514 2018