Recebido em 26/4/11; aceito em 11/11/11; publicado na web em 13/1/12 POTENTIAL OF SUGARCANE STRAW FOR ETHANOL PRODUCTION. Sugarcane straw biomass accounts for 1/3 of the energy potential of sugarcane and represents a rich source of sugars. Studies have been intensified for the use of this biomass along with bagasse for the production of cellulosic ethanol. Development of this technological path will allow for taking full advantage of sugarcane, increasing ethanol production without expanding the area cultivated. However, in order for this technology to be viable certain challenges must be overcome, including establishment of appropriate conditions of pretreatment and hydrolysis of these materials for release of fermentable sugars.Keywords: sugarcane straw; lignocelullosic biomass; ethanol.
INTRODUÇÃOA iminente escassez das reservas de petróleo, principal fonte energética mundial, juntamente com as preocupações da sociedade com a preservação ambiental, são os principais motivos que levaram os governos a buscarem estratégias para uma maior produção e maior consumo de combustíveis que sejam renováveis e sustentáveis. 1,2 Um dos principais objetivos do uso dos biocombustíveis é a substituição de combustíveis fósseis, permitindo a diminuição da dependência por recursos não renováveis e a redução das emissões de gases de efeito estufa. A queima de combustíveis fósseis representa aproximadamente 82% das emissões dos gases causadores do efeito estufa. 3 Portanto, seja pela questão ambiental global, seja pela importância em reduzir a dependência externa de energia, o etanol de cana-de-açúcar, que já apresenta indicadores ambientais muito positivos quando comparado a outras opções, representa uma alternativa viável na substituição de combustíveis fósseis. 4 O etanol obtido do caldo de cana-de-açúcar (etanol de primeira geração) é, até o momento, o único combustível com capacidade de atender à crescente demanda mundial por energia renovável de baixo custo e de baixo poder poluente. Deve-se considerar que as emissões gasosas com a queima do etanol são da ordem de 60% menores se comparadas às emissões da queima da gasolina, sendo ainda que o do CO 2 emitido é reabsorvido pela própria cana. 5 Atualmente, o etanol é produzido praticamente a partir de matérias-primas sacarinas ou amiláceas, cana-de-açúcar e milho, respectivamente. Entretanto, há um grande esforço da comunidade científica para o desenvolvimento de novos processos economicamente viáveis para o aproveitamento da componente lignocelulósica da biomassa, caso dos resíduos agrícolas (palha e bagaço de cana-de--açúcar, palha de trigo e resíduos de milho) e resíduos florestais (pó e restos de madeira), assim como o capim elefante para produção de etanol combustível (etanol de segunda geração). 6,7 O mais abundante recurso biológico renovável da terra é a biomassa lignocelulósica. 8 Estima-se que somente os EUA têm potencial para produzir mais de 1,3 bilhões de toneladas (base seca) de biomassa por ano. 9 Segundo Zhang, 10 um bilhão de toneladas de biomassa seca produz e...
Two major residues are produced by the sugarcane industry, the fibrous fraction following juice extraction (bagasse), and the harvest residue (straw). The structures of the lignins from these residues were studied by pyrolysis coupled to gas chromatography-mass spectrometry (Py-GC/MS), nuclear magnetic resonance (NMR), and derivatization followed by reductive cleavage (DFRC). Whereas the lignin from bagasse has a syringyl-rich p-hydroxyphenyl:guaiacyl:syringyl (H:G:S) molar composition of 2:38:60, the lignin from straw is guaiacyl-rich (H:G:S of 4:68:28). The compositional differences were also reflected in the relative abundances of the different interunit linkages. Bagasse lignin was primarily β-O-4′ alkyl-aryl ether units (representing 83% of NMRmeasurable units), followed by minor amounts of β-5′ (phenylcoumarans, 6%) and other condensed units. The lignin from straw has lower levels of β-ethers (75%) but higher relative levels of phenylcoumarans (β-5′, 15%) and dibenzodioxocins (5-5/4-O-β, 3%), consistent with a lignin enriched in G-units. Both lignins are extensively acylated at the γ-hydroxyl of the lignin side-chain (42% and 36% acylation in bagasse and straw), predominantly with p-coumarates (preferentially on S-units) but also with acetates (preferentially on G-units) to a minor extent. Tetrahydrofuran structures diagnostically arising from β-β-coupling (dehydrodimerization) of sinapyl p-coumarate or its cross-coupling with sinapyl alcohol were found in both lignins, indicating that sinapyl pcoumarate acts as a monomer participating in lignification. The flavone tricin was also found in the lignins from sugarcane, as also occurs in other grasses.
Foram analisados clones de Eucalyptus de última geração, pertencentes às principais empresas brasileiras de celulose. Os estudos consistiram numa caracterização tecnológica detalhada da qualidade das madeiras utilizadas no processamento fabril das empresas. Foram realizadas análise químicas detalhadas das madeiras e cozimentos kraft, simulando-se uma das modernas técnica de digestor contínuo. Os resultados indicaram a alta qualidade dos clones de Eucalyptus atualmente plantados no Brasil para produção de celulose.
The modification of the lignin structure of an eucalyptus feedstock during alkaline delignification by kraft, soda-AQ, and soda-O 2 cooking processes has been investigated by different analytical techniques (size exclusion chromatography (SEC), pyrolysis gas chromatography−mass spectroscopy (Py-GC/MS), 1 H− 13 C two-dimensional nuclear magnetic resonance (2D-NMR), and 31 P NMR). The characteristics of the lignins were compared at different pulp kappa levels, and with the native lignin isolated from the wood. The structural differences between the kraft, soda-AQ, and soda-O 2 residual lignins were more significant at earlier pulping stages. At the final stages, all the lignin characteristics were similar, with the exception of their phenolic content. Strong differences between lignins from pulps and cooking liquors were observed, including enrichment in guaiacyl units in pulp residual lignin and enrichment in syringyl units in black liquor lignin. A comparison of the alkaline cookings indicate that soda-O 2 process produced higher lignin degradation and provided promising results as pretreatment for the deconstruction of eucalyptus feedstocks for subsequent use in lignocellulose biorefineries.
The syringyl/guaiacyl ratio was determined for six different Eucalyptus spp. wood clones cultivated in four regions in Brazil. The determinants were made by pyrolysis-gas chromatography-mass spectrometry (Py-GC-MS) and the results were compared with those obtained by alkaline nitrobenzene oxidation method. The S/G ratios were obtained considering all the identified lignin derivatives in the pyrograms and also using two groups of markers. The first group of markers consisted of guaiacol, 4-methylguaiacol, 4-vinylguaiacol, trans-isoeugenol, syringol, 4-methylsyringol, 4-vinylsyringol and trans-4-propenylsyringol compounds as markers. The second group included guaiacol, 4-methylguaiacol, 4-vinylguaiacol, vanillin, 4-ethylsyringol, 4-vinylsyringol, syringaldehyde, syringylacetone and trans-4-propenylsyringol. It was observed from the statistical analysis that the values of S/G obtained by Py-GC-MS using the two groups of markers did not differ significantly from those obtained by nitrobenzene oxidation method.
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