Globally, bioethanol is the largest volume biofuel used in the transportation sector, with corn-based ethanol production occurring mostly in the US and sugarcane-based ethanol production occurring mostly in Brazil. Advances in technology and the resulting improved productivity in corn and sugarcane farming and ethanol conversion, together with biofuel policies, have contributed to the significant expansion of ethanol production in the past 20 years. These improvements have increased the energy and greenhouse gas (GHG) benefits of using bioethanol as opposed to using petroleum gasoline. This article presents results from our most recently updated simulations of energy use and GHG emissions that result from using bioethanol made from several feedstocks. The results were generated with the GREET (Greenhouse gases, Regulated Emissions, and Energy use in Transportation) model. In particular, based on a consistent and systematic model platform, we estimate life-cycle energy consumption and GHG emissions from using ethanol produced from five feedstocks: corn, sugarcane, corn stover, switchgrass and miscanthus.We quantitatively address the impacts of a few critical factors that affect life-cycle GHG emissions from bioethanol. Even when the highly debated land use change GHG emissions are included, changing from corn to sugarcane and then to cellulosic biomass helps to significantly increase the reductions in energy use and GHG emissions from using bioethanol. Relative to petroleum gasoline, ethanol from corn, sugarcane, corn stover, switchgrass and miscanthus can reduce life-cycle GHG emissions by 19-48%, 40-62%, 90-103%, 77-97% and 101-115%, respectively. Similar trends have been found with regard to fossil energy benefits for the five bioethanol pathways.

BackgroundThe greenhouse gas (GHG) emissions that may accompany land-use change (LUC) from increased biofuel feedstock production are a source of debate in the discussion of drawbacks and advantages of biofuels. Estimates of LUC GHG emissions focus mainly on corn ethanol and vary widely. Increasing the understanding of LUC GHG impacts associated with both corn and cellulosic ethanol will inform the on-going debate concerning their magnitudes and sources of variability.ResultsIn our study, we estimate LUC GHG emissions for ethanol from four feedstocks: corn, corn stover, switchgrass, and miscanthus. We use new computable general equilibrium (CGE) results for worldwide LUC. U.S. domestic carbon emission factors are from state-level modelling with a surrogate CENTURY model and U.S. Forest Service data. This paper investigates the effect of several key domestic lands carbon content modelling parameters on LUC GHG emissions. International carbon emission factors are from the Woods Hole Research Center. LUC GHG emissions are calculated from these LUCs and carbon content data with Argonne National Laboratory’s Carbon Calculator for Land Use Change from Biofuels Production (CCLUB) model. Our results indicate that miscanthus and corn ethanol have the lowest (−10 g CO2e/MJ) and highest (7.6 g CO2e/MJ) LUC GHG emissions under base case modelling assumptions. The results for corn ethanol are lower than corresponding results from previous studies. Switchgrass ethanol base case results (2.8 g CO2e/MJ) were the most influenced by assumptions regarding converted forestlands and the fate of carbon in harvested wood products. They are greater than miscanthus LUC GHG emissions because switchgrass is a lower-yielding crop. Finally, LUC GHG emissions for corn stover are essentially negligible and insensitive to changes in model assumptions.ConclusionsThis research provides new insight into the influence of key carbon content modelling variables on LUC GHG emissions associated with the four bioethanol pathways we examined. Our results indicate that LUC GHG emissions may have a smaller contribution to the overall biofuel life cycle than previously thought. Additionally, they highlight the need for future advances in LUC GHG emissions estimation including improvements to CGE models and aboveground and belowground carbon content data.

Polyethylene terephthalate (PET) is a common plastic resin used to produce packaging, notably plastic bottles. Most PET bottles are produced from fossil fuel-derived feedstocks. Bio-derived and recycling-based pathways to PET bottles, however, could offer lower greenhouse gas (GHG) emissions than the conventional route. In this paper, we use lifecycle analysis to evaluate the GHG emissions, fossil fuel consumption, and water consumption of producing one PET bottle from virgin fossil resources, recycled plastic, and biomass, considering each supply chain stage. We considered two routes to produce bottles from biomass: one in which all PET precursors (ethylene glycol and teraphthalic acid) are bioderived and one in which only ethylene glycol is bio-derived. Bio-derived and recycled PET bottles offer both GHG emissions and fossil fuel consumption reductions ranging from 12% to 82% and 13% to 56%, respectively, on a cradle-to-grave basis compared to fossil fuel-derived PET bottles assuming PET bottles are landfilled. However, water consumption is lower in the conventional pathway to PET bottles. Water demand is high during feedstock production and conversion in the case of biomass-derived PET and during recycling in the case of bottles made from recycled PET.

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