a b s t r a c tThe integration of non-continuous processes such as a milk powder plant presents a challenge for existing process integration techniques. Current techniques are generally based on steady and continuous operation which for some industries is not the case. Milk production varies considerably during the year as dairy cows in New Zealand are grazed on pasture. In this paper the potential for indirect heat transfer between the several plants using a heat recovery loop and stratified tank at a typical New Zealand dairy factory is investigated. The maximum amount of heat recovery is calculated for a range of recirculation loop temperatures. The maximum amount of heat recovery can be increased considerably if the temperature of the hot fluid in the recirculation loop is varied depending on which condition the site is operating under.
Heat recovery from milk powder spray dryer exhausts has proven challenging due to both economic and thermodynamic constraints. Integrating the dryer with the rest of the process (e.g. evaporation stages) can increase the viability of exhaust recovery. Several potential integration schemes for a milk powder plant have been investigated. Indirect heat transfer via a coupled loop between the spray dryer exhaust and various heat sinks were modeled and the practical heat recovery potential determined. Hot utility use was reduced by as much as 21% if suitable heat sinks are selected. Due to high particle loading and operating temperatures in the particle sticky regime, powder deposition in the exhaust heat exchanger is perhaps the greatest obstacle for implementing heat recovery schemes on spray dryers. Adequate cleaning systems are needed to ensure continuous dyer operation.
a b s t r a c tThis study focuses on applying Pinch Analysis to an industrial milk evaporator case study to quantify the potential energy savings. Modern milk evaporators are typically integrated using both mechanical and thermal vapour recompression technologies as the primary means for attaining a high level of energy efficiency. A significant step change in energy efficiency for milk evaporators is achieved in this study by appropriate placement of vapour recompression in a new improved two-effect milk evaporation system design. The Grand Composite Curve helps identify areas for process modifications and placements of vapour recompression that result in energy reduction. In particular, the innovative placement of Mechanical Vapour Recompression in the system unlocks significant energy, energy cost, and emissions savings. The new design requires 78% less steam (6397 kW) at the expense of 16% (364 kW ele ) more electricity use. The estimated cost savings associated with the improved design is $942,601/y and the emissions reduction is 3416 t CO 2 -e/y. Further energy efficiency improvements and cost savings of $1,411,844/y are gained through improved Total Site Heat Integration through recovery of waste heat from the dryer exhaust air and boiler return condensate streams.
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