No abstract

Eleven-kilogram parcels of 2-row and 6-row barley initially at 18% moisture content were implanted in dry bulk oats in a farm granary in Manitoba for 60 weeks between August 1983 and October 1984. Temperature, moisture content, O2 and CO2 levels, fat acidity values, seed germination, microfloral incidence and abundance and the presence of major mycotoxins (aflatoxins, sterigmatocystin, ochratoxin A, citrinin, penicillinic acid, patulin) were monitored. Ochratoxin A reached maximum levels of 0.97 ppm by week 24 in the 6-row barley, and 0.05 ppm by week 28 in the 2-row; no other mycotoxins were detected. The effect of cultivar type was significant (P less than 0.01) with greater effects in the 6-row barley for the following parameters: fat acidity value, germination, incidence of Alternaria alternata, Penicillium spp. and Helminthosporium sativum, total fungal propagule count and ochratoxin A levels. The effect of time was significant (P less than 0.05) for all variables except oxygen, carbon dioxide, Aspergillus versicolor, and total fungal propagule count. The interaction between cultivar and time was significant (P less than 0.01) for Alternaria and Helminthosporium only.

The development of mucilage in the epidermal cells of canola seeds (Brassica campestris L. cv. Candle) was studied with light and electron microscopy from 5 days after pollination to maturity. During the first 17 days starch was deposited in amyloplasts. At or near the 17th day mucilage appeared between the plasmalemma and the outer tangential wall of the epidermal cells. As the volume of mucilage increased, starch grains disappeared and were totally absent by 25 days. Membrane-bound structures and Golgi bodies were visible within the cytoplasm adjacent to the site of mucilage deposition. At maturity the seed epidermal cells were totally devoid of cytoplasm and engorged with mucilage.

No abstract

Isolates of Pyrenophora teres (Died.) Drechsi