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Plants evolve a strategy to survive the attacks of potential pathogens by inducing the microbial signal molecules. In this study, plant defence responses were induced in four different varieties of Arachis hypogaea (J-11, GG-20, TG-26 and TPG41) using the fungal components of Sclerotium rolfsii in the form of fungal culture filtrate (FCF) and mycelial cell wall (MCW), and the levels of defence-related signal molecule salicylic acid (SA), marker enzymes such as peroxidase (POX), phenylalanine ammonia lyase (PAL), b-1,3-glucanase and lignin were determined. There was a substantial fold increase in POX, PAL, SA, b-1,3-glucanase and lignin content in FCF-and MCW-treated plants of all varieties of groundnut when compared to that of control plants. The enzyme activities were much higher in FCF-treated plants than in MCW-treated plants. The increase in fold activity of enzymes and signal molecule varied between different varieties. These results indicate that the use of fungal components (FCF and MCW) had successfully induced systemic resistance in the four different varieties of groundnut plants against Sclerotium rolfsii.

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