As part of a feasibility study of the commercialization potential of C. indicum nuts as Agroforestry Tree Products in Papua New Guinea, preliminary characterization studies have examined the tree-to-tree variation in morphological traits (nut and kernel mass and kernel:nut ratio), as well as nutritional (carbohydrate, fat, protein, sodium, vitamin E) and medicinal traits (anti-oxidant activity, anti-inflammatory activity and phenolic content) of kernels from 18 to 72 trees in a small number of different villages of Papua New Guinea (East New Britain Province). There was continuous variation in these traits indicating opportunities for multiple trait cultivar development targeted at food and pharmaceutical markets. Certain traits, for example antiinflammatory activity, in which tree-to-tree variation was highly significant, present greater opportunities than others, such as saturated:unsaturated fatty acid ratio. This intraspecific variation was greater within populations than between populations. The data presented has allowed the development of a strategy to domesticate C. indicum for cultivation in homegardens and cocoa-coconut agroforests, using a participatory approach aimed at the production of agroforestry tree products (AFTPs) to empower small-holders and enhance their livelihoods and income.
Canarium indicum is an indigenous tree of the lowland forests of Melanesia (Papua New Guinea, Solomon Islands, Vanuatu) and parts of Indonesia producing edible nuts, commercial timber and some minor products. For thousands of years the nuts have been culturally important and a traditional food. Since the early 1990s there have been a number of projects aimed at the wider commercialization of the species, with mixed success. This review evaluates the biophysical and socio-economic literature and suggests how the domestication and commercialization processes could be taken forwards to improve the livelihoods of rural households in Melanesia. Many of the issues facing the domestication and commercialization of C. indicum nuts as an Agroforestry Tree Product (AFTP) are similar to those that will be important for the development of other AFTPs. Thus there are lessons that can be learnt from this species which make it a model for other agroforestry tree species.
Abstract:There is a need to develop alternative crops to improve the food security and prosperity of developing countries. The tropical nut Canarium indicum (canarium nut) is increasingly used as a shade tree for cocoa and has potential for commercialization as a sustainable crop that will improve food security and livelihoods in Melanesia and East Asia. There is no information on canarium nut shelf life characteristics. Canarium kernels may be prone to rancidity, due to a high content of unsaturated fatty acids. Kernels at 5.4% moisture content were vacuum-packed with a domestic vacuum-packaging system and stored for six months in Papua New Guinea and for nine months in Southeast Queensland, Australia at both ambient temperatures (22 to 31 • C and 22 to 25 • C, respectively) and under refrigeration. Nuts were analysed for changes in peroxide values and free fatty acids (FFAs) over the storage periods that might indicate development of rancidity. Peroxide values indicated very low levels of oxidation in all treatments. Free fatty acids were at low levels but increased significantly during storage at ambient temperatures. The results suggested that vacuum-packed Canarium nuts can be stored safely under ambient tropical conditions for six months with daytime temperatures around 31 • C, and for nine months at 25 • C. Increasing FFA levels at ambient temperatures indicate caution about longer storage time at ambient temperatures. Storage under refrigeration greatly prolonged shelf life.
The tents of different ant species collected from young cocoa trees in their first or second year of bearing and free from visible pod rot, were tested for the presence of Phytopthtora palmivora by inoculating wounded cocoa pods with tent material. Tents of all species harboured viable P. palmivora but those consisting mainly of soil were more frequently positive than plant debris-type tents. Although Anoplolepis longipes, a dominant, ground nesting, non-tent building species sometimes transported inocula in the laboratory, it did not significantly increase black pod infection in the field. Trees infested with the dominant debris tent building species, Technomyrmex albipes, however, had significantly more black pod than those infested with A. longipes or trees without ants. A. longipes forms dense populations and can exclude other dominant ants and some cocoa pests; its introduction may be a potentially economical method of reducing the transmission of P. palmivora in redeveloped cocoa in Papua New Guinea.
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