a b s t r a c tArchaeological fish bones reveal increases in marine fish utilisation in Northern and Western Europe beginning in the 10th and 11th centuries AD. We use stable isotope signatures from 300 archaeological cod (Gadus morhua) bones to determine whether this sea fishing revolution resulted from increased local fishing or the introduction of preserved fish transported from distant waters such as Arctic Norway, Iceland and/or the Northern Isles of Scotland (Orkney and Shetland). Results from 12 settlements in England and Flanders (Belgium) indicate that catches were initially local. Between the 9th and 12th centuries most bones represented fish from the southern North Sea. Conversely, by the 13th to 14th centuries demand was increasingly met through long distance transport e signalling the onset of the globalisation of commercial fisheries and suggesting that cities such as London quickly outgrew the capacity of local fish supplies.

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Fishing in Denmark during the ErtebQlle period is discussed on the basis of almost 100 000 identified fishbones from 14 coastal and two inland settlements. Forty-one fish species were identified from coastal materials, 15 from inland ones. The frequency distribution of total body length of the numerically most important fish species was estimated from bone measurements, using logarithmic regression equations. Otoliths were analysed in order to provide an estimate of season of catch. The main conclusion of the study is that fishing was predominantly conducted by means of stationary fish traps with which uncritical samples of the local fish faunas were taken. Regional differences in the spectrum of species and their relative frequencies are shown to exist. Examples of connections between the coast and inland are given.