Few studies compare alternative measures of land use diversity or mix in relationship to body mass index. We compare four types of diversity measures: entropy scores (measures of equal distributions of walkable land use categories), distances to walkable destinations (parks and transit stops), proxy measures of mixed use (walk to work measures and neighborhood housing ages), and land use categories used in entropy scores. Generalized estimating equations, conducted on 5000 randomly chosen licensed drivers aged 25 to 64 in Salt Lake County, Utah, relate lower BMIs to older neighborhoods, components of a 6-category land use entropy score, and nearby light rail stops. Thus the presence of walkable land uses, rather than their equal mixture, relates to healthy weight.
This paper proposes two statistical methods, called the network K-function methodThe K-function method (Ripley 1976(Ripley , 1977) is one of the most frequently used methods among many kinds of statistical methods dealing with distribution of points on a plane
We expand the search for modifiable features of neighborhood environments that alter obesity risk in two ways. First, we examine residents' access to neighborhood retail food options in combination with neighborhood features that facilitate physical activity. Second, we evaluate neighborhood features for both low income and non-low income neighborhoods (bottom quartile of median neighborhood income vs. the top three quartiles).Our analyses use data from the Utah Population Database merged with U.S. Census data and Dun & Bradstreet business data for Salt Lake County, Utah. Linear regressions for BMI and logistic regressions for the likelihood of being obese are estimated using various measures of the individual's neighborhood food options and walkability features.As expected, walkability indicators of older neighborhoods and neighborhoods where a higher fraction of the population walks to work is related to a lower BMI/obesity risk, although the strength of the effects varies by neighborhood income. Surprisingly, the walkability indicator of neighborhoods with higher intersection density was linked to higher BMI/obesity risk. The expected inverse relationship between the walkability indicator of population density and BMI/obesity risk is found only in low income neighborhoods.We find a strong association between neighborhood retail food options and BMI/obesity risk with the magnitude of the effects again varying by neighborhood income. For individuals living in nonlow income neighborhoods, having one or more convenience stores, full-service restaurants, or fast food restaurants is associated with reduced BMI/obesity risk, compared to having no neighborhood food outlets. The presence of at least one healthy grocery option in low income neighborhoods is
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