The influence of crop density on the remobilization of dry matter and nitrogen from vegetative plant parts to the developing grain, was investigated in the durum wheat (Triticum durum Desf.) varieties Creso, Simeto and Svevo cultivated in the field at three seeding rates, 200, 250 and 400 seeds m−2. Variety × seeding rate interaction was unsignificant for all recorded characters. Grain yield declined in the order Svevo > Simeto > Creso. Yield differences mainly depended on the different number of kernels per unit land and, secondly, on mean kernel weight. Spike components differed among varieties: Svevo and Simeto showed more kernels per spikelet and Creso more spikelets per spike. Grain yield was highest with 400 seeds m−2 primarily due to the higher number of spikes per unit area, and secondly, to the higher mean kernel weight. Post-heading dry matter accumulation was highest in Svevo and lowest in Creso, but varieties showed a reverse order for dry matter remobilization and contribution of dry matter remobilization to grain yield. The increase of seeding rate increased both the post-heading dry matter accumulation and the dry matter remobilization from vegetative plant parts to grain. Nitrogen uptake of the whole crop and N content of grain was higher in Simeto and Svevo than in Creso. The N concentration of grain did not vary among varieties, but Svevo showed a markedly lower N concentration and N content of culms at maturity, which may be consequence of the high N remobilization efficiency performed by this variety. The N uptake by the crop was highest with 400 seeds m−2, but the N concentration of culms, leaves and even grain was slightly lower than with the lower seed rates. The post-heading N accumulation was by far higher in Simeto and Svevo than in Creso, whereas remobilization was highest in Svevo and lowest in Simeto. The percentage contribution of N remobilization to grain N was by far higher in Creso than in the other two varieties. Post-heading N accumulation and N remobilization were highest with the highest plant density, but the contribution of N remobilization to N grain content did not differ between seeding rates

Durum wheat (Triticum durum Desf.) is commonly grown in dryland conditions, where environmental stress during grain filling can limit productivity and increase the dependency on stored assimilate. We investigated current assimilation and remobilization of dry matter and nitrogen during grain filling in N fertilized and unfertilized durum wheat subjected to different levels of water deficit during grain filling. Two durum wheat varieties, Appio and Creso, were grown in open-air containers with three rates of nitrogen fertilizer (not applied, NO; normal amount, NN; high amount, NH) and four water regimes during grain filling (fully irrigated treatment, FI; low, LWS, moderate, MWS and high water stress, HWS) across 2 years. Grain yield and dry matter and N accumulation and remobilization were positively affected by N availability and negatively by water stress during grain filling. The reduction of grain yield by severe post-anthesis water stress amounted to 27 and 37% for NO and NN, respectively, and was associated with a decrease in kernel weight. There was also a small negative effect on the number of kernels per spike. Conversely, the duration of grain filling was not modified either by water stress or by nitrogen treatments. Severe water stress also reduced dry matter accumulation and remobilization by 36 and 14% in NO plants and by 48 and 25% in NH plants. Similarly, N accumulation and N remobilization was reduced by 43% and by 16% in NO plants and by 51% and by 15% in NH plants. Conversely, low and moderate water stress did not substantially modify the patterns of dry matter and nitrogen deposition in grain. Although remobilization of dry matter and N was less affected by water stress than accumulation, it was not able to counterbalance the reduction of assimilation and consequently it was not able to stabilize grain yield under drought. (c) 2007 Elsevier B.V All rights reserved

The objective of the research was to quantify the changes in the accumulation of dry matter and N and P content of four durum wheat (Triticum durum Desf.) varieties grown on two soil types (sandy-loam and clay-loam), differing for texture, nitrogen content and water holding capacity. Plants were grown in containers and were rainfed until anthesis; irrigation was performed during grain filling to avoid water stress. The difference in total vegetative weight and nitrogen and phosphorus content of plants between anthesis and maturity was used to indirectly estimate the relative contribution of pre-anthesis assimilation and remobilization to grain yield. The behaviour of the four varieties was similar as they ranked in the same order for pre-anthesis and post-anthesis dry matter accumulation and grain yield and differences in soil characteristics induced similar changes in dry matter, N and P accumulation and remobilization. Soil type greatly affected the patterns of dry matter, N and P accumulation and remobilization. Plants grown on clay-loam soil had higher dry weight and N and P content both at anthesis and at maturity and higher grain yield at maturity, compared to plants grown on sandy-loam soil and the remobilization of dry matter, N and P were 75, 140 and 55% higher. Most of the grain carbohydrates originated from photosynthates produced during grain fill, as the contribution of remobilization of dry matter to grain yield did not reach 30%, while most of the grain N and P originated from the remobilization of N and P accumulated prior to anthesis as remobilization of N accounted for 73–82% of grain N content and remobilization of P accounted for 56–63% of grain P content

The effects of intercropping on dry weight (DW) of herbage and nitrogen (N) nutrition of plants of two winter cereals, barley and wheat, and two legumes, white lupin and common vetch, were investigated, and above- and below-ground competition were separated in a fully factorial additive design. Intercropping increased DW compared with the sole species and the increase was higher for the cereals and lupin than for cereals and vetch intercropping systems. Above-ground competition for light reduced DW of cereals and lupin while it did not influence the DW of vetch. Processes involved in below-ground competition increased shoot growth of cereals and reduced shoot growth of legumes. N nutrition of cereals was enhanced by below-ground competition with legumes and N nutrition of vetch was enhanced by above-ground competition with cereals. Cereals had a higher competitive ability than legumes as a result of their below-ground competitive ability. The interaction between above- and below-competition is not predictable: negative, positive and no interaction (additivity) between different types of competition were found. In low-input intercropping systems, when a N-fixing species is present, the mixture of the roots of components is important for the utilization of the soil resources and, when a climbing species is also present, the mixture of shoots can result in an increased utilization of light

Optimisation of N fertilisation is a central issue and goal of applied research in agricultural systems. Site-specific management techniques are needed in order to closely match availability with require- ment throughout crop cycle and to reduce as much as possible environmental dispersion of N. Lysimeter experiments were conducted in central Italy in two subsequent seasons to investigate the response of two commercial durum wheat cultivars to different N fertilisers applied before seeding and at topdressing, and to split applications of N. Grain yield and yield components, N uptake and N leaching were deter- mined. Ammonium sulphate (AS) and urea containing the nitrification inhibitor 3,4-dimetihyl pyrazole phosphate (Entice® 46) were applied before seeding; AS, ammonium nitrate sulphate containing the nitrification inhibitor 3,4-dimetihyl pyrazole phosphate (Entec® 26), and urea were applied at 5th leaf unfolded stage. Six N-fertiliser treatments with a total N amount of 180 kg N ha−1 were tested, consisting of splitting application before seeding, at GS15 and GS30 respectively of 0-180-0, 0-90-90, 30-150-0, 30-75-75, 60-120-0 and 60-60-60 kg N ha−1 . In both years, fertiliser splitting affected durum wheat grain yield and N concentration; variations due to splitting reached 1 t in grain yield and 7 g kg−1 in N concentra- tion of grain, corresponding to 4% increase in protein content. Highest grain yield, protein concentration, nitrogen use efficiency (NUE), and nitrogen uptake efficiency (NUpE) were obtained with the application of 30 kg N ha−1 before seeding. The yield advantage was related to higher number of kernels per spike, resulting from higher number of fertile spikelets per spike. Grain yield was not affected by nitrogen source applied before seeding, but was modified by topdressing N fertiliser. Yield increased by 0.4 t ha−1 with urea, compared to AS and Entec® 26, owing to a greater number of kernels per spike. Nitrogen leaching was closely related to rainfall: total amount of N lost during wheat cycle was almost entirely accounted for N leaching in winter, before topdressing N application. As a consequence, the quantity of N lost by leaching increased with the increase of N rate applied before seeding, while topdressing fertiliser did not affect losses