The Yellow Sea Bottom Cold Water (YSBCW) refers to seawater with a water temperature of 10 °C or less found at the bottom of the center of the Yellow Sea. The spatiotemporal variability of the YSBCW directly affects the distribution of organisms in the marine ecosystem. In this study, hydroacoustic and net surveys were conducted in April (spring) to understand the spatial distribution of the sound scattering layer (SSL) and estimate the density of Euphausia pacifica (E. pacifica) in the YSBCW. Despite the shallow water in the YSBCW region, E. pacifica formed an SSL, which was distributed near the bottom during the daytime; it showed a diel vertical migration (DVM) pattern of movement toward the surface during the nighttime. The mean upward and downward swimming speeds around sunset and sunrise were approximately 0.6 and 0.3–0.4 m/min, respectively. The E. pacifica density was estimated in the central, western, and eastern regions; the results were approximately 15.8, 1.3, and 10.3 g/m2, respectively, indicating significant differences according to region. The results revealed high-density distributions in the central and eastern regions related to the water temperature structure, which differs regionally in the YSBCW area. Additional studies are needed regarding the spatial distribution of E. pacifica in the YSBCW and its relationship with various ocean environmental parameters according to season. The results of this study contribute to a greater understanding of the structure of the marine ecosystem in the YSBCW.
Japanese anchovy (Engraulis japonicus) is an economically important species found in the coastal waters of the northwestern Pacific Ocean. To conduct effective acoustic surveys on the spawning or fishing grounds of this species, the target strength (TS, dB re 1 m2) during its growth stages must be understood. However, knowledge regarding the TS of juvenile Japanese anchovies is limited. To address this knowledge gap, we measured the TS and proposed equation models for juvenile Japanese anchovies while describing the TS differences between young and adult anchovies. We evaluated 21 live anchovies using 38, 120, and 200 kHz transducers. TS models were fitted for the juvenile stage of anchovies, considering different frequencies. The mean TS values of young and adult anchovies were similar to those reported in previous TS studies, whereas the TS values of juvenile anchovies were significantly lower. Thus, applying the same TS equation based on the acoustic characteristics of anchovies at different growth stages, especially for juvenile anchovies, may not be appropriate. These findings underscore the importance of adopting a suitable TS equation specific to the growth stages of Japanese anchovies for accurate data analysis in acoustic surveys conducted on spawning and fishing grounds.
Fish biomass and stock assessment are estimated from acoustic volume backscattering strengths (Sv) obtained from various hydroacoustic equipment. Although sound attenuation due to fish schools and water influences the Sv value, only attenuation from water is considered during the acoustic data process. For these reasons, it is necessary to understand the characteristics of sound attenuation by fish. Unfortunately, little is known about sound attenuation from fish. In the present study, the attenuation from one to four fish specimens was precisely measured during ex situ experiments in a water tank. The scientific echo sounder of a split-beam 200 kHz transducer and a miniature hydrophone were used for the attenuation measurements. Results show that the maximum attenuation coefficient (α) was approximately 25 dB/cm when the 4 multiple fishes had high fish heights. The relationship between the attenuation coefficient (α200kHz) and the total fish height (Htotal) was approximately α200kHz=0.54∗Htotal ± 0.06 (r2=0.72). This work describes the sound attenuation characteristics to provide basic information for the compensation of Sv from fish schools or layers.
Acoustic waves are attenuated by fish schools as they propagate through the ocean. The attenuation by fish schools is not currently considered in fishery acoustics and sonar applications, especially at mid-frequency bands. In this study, fish school attenuation experiments were conducted with a number of individual fish in situ in a net cage at mid-frequency bands (3–7 kHz). The target fish species was the Japanese horse mackerel (Trachurus japonicus), which typically forms fish schools in the coastal ocean of northeastern Asia. The attenuated acoustic waves were measured for the cases of non-net, only net (0), 100, 200, 300, 400, and 500 individual horse mackerels in the net cage. Results showed that the acoustic signal attenuation increased with the number of horse mackerels. The mean and maximum attenuation coefficients were approximately 6.0–15.4 dB/m and 6.5–21.8 dB/m for all frequencies, respectively. The measured attenuation coefficients were compared with the ones from previous studies to propose new regression models with normalized extinction cross-sections of weight and length of fish. This study confirmed that the fish school attenuation could not be ignored and compensated at mid-frequencies in the ocean. These results would be useful for fishery acoustics, especially in the development of scientific echo-sounder, and naval applications of sonar operations and analysis.
scite is a Brooklyn-based organization that helps researchers better discover and understand research articles through Smart Citations–citations that display the context of the citation and describe whether the article provides supporting or contrasting evidence. scite is used by students and researchers from around the world and is funded in part by the National Science Foundation and the National Institute on Drug Abuse of the National Institutes of Health.
hi@scite.ai
10624 S. Eastern Ave., Ste. A-614
Henderson, NV 89052, USA
Copyright © 2024 scite LLC. All rights reserved.
Made with 💙 for researchers
Part of the Research Solutions Family.