People have traditionally relied on fish to supply their major food and healthcare needs all across the world. However, there has been little focus on the traditional dietary, cultural identity, and integrity of traditional food systems in many rural Himalayan populations. The current study looks into the use of fish in traditional food and foraging practices, as well as its role in local traditional medicine and cultural practices. Semi-structured interviews and group discussions were used to collect data in the years 2020–2021. The data were analyzed using various statistical indices such as the fidelity level (FL), rank order priority (ROP), and relative popularity level (RPL). The data were then classified through a heat map, and ordination techniques were used to refine them even further. The current study identified 20 fish species of five families, with Cyprinidae (70%) as the dominant family. Three unique traditional fish preservation techniques were documented, namely: (1) smoking, (2) sun drying, and (3) pickling. The smoked fish are locally called fari, sun-dried fish are known as hugaad, and pickled fish are gaad anchaar. As a result of rapid modernization, fish has become a symbol of social class in the valley. In total, 17 diseases were identified, with joint pain being treated by the greatest number of species (N = 10). Flesh (43%) was the most commonly used part to treat various diseases. The mode of application of various fishbody parts for treating a variety of diseases was most commonly peroral (65%), followed by topical (35%). Schizopyge niger demonstrated the highest level of fidelity (82%) for joint pain. Schizopygeniger, Schizothorax curvifrons, Catla catla, Schizothorax esocinus, Schizothorax labiatus, and Schizothorax plagiostomus were the most popular (relative popularity level = 1.0). The rank order priority of six species was above 55 (Schizothorax plagiostomus (59.18), Labeo dyocheilus (61.99) Schizothorax labiatus (64.28), Schizothorax esocinus (68.36), Schizothorax curvifrons (73.19), and Schizopyge niger (82)). Two principal groups of six ethno-zoological categories (medicine, food, black magic, poultry, agricultural, and recreational) were identified using cluster analysis. Fish are also important as a source of livelihood and are closely associated with a local ethnic group known as Hanji/Haanz, who have extensive knowledge of ecology of the local fish species. Our research will contribute to filling a knowledge gap in the Kashmir Himalayan region, with policy implications for the protection and preservation of high-quality traditional knowledge for future generations. The findings of this documentation study can be used as an ethnopharmacological foundation for selecting fish in future pharmaceutical research.
Climber–abiotic parameter interactions can have important ramifications for ecosystem’s functions and community dynamics, but the extent to which these abiotic factors influence the spatial distributions of climber communities in the western Himalayas is unknown. The purpose of this study was to examine the taxonomic diversity, richness, and distribution patterns of climbers in relation to abiotic variables in the Jhelum District. The data were collected from 120 random transects between 2019 and 2021, from 360 sites within triplet quadrats (1080 quadrats), and classification and ordination analyses were used to categorize the sample transects. A total of 38 climber species belonging to 25 genera and 11 families were recorded from the study area. The Convolvulaceae were the dominant family (26.32%), followed by the Apocynaceae (21.05%), and Leguminosae (15.79%). The majority of the climbers were herbaceous in nature (71.05%), followed by woody (23.68%). Based on the relative density, the most dominant species was Vicia sativa (12.74). The majority of the species flowered during the months of March–April (28.04%), followed by August–September (26.31%). Abiotic factors have a significant influence on the distribution pattern and structure of climbers in the study area. The results show that the climbers react to the biotic environment in different ways. The findings will serve as the foundation for future botanical inventories and will be crucial for understanding the biological, ecological, and economic value of climbers in forest ecosystems. This will help forest management, conservation, and ecological restoration in the Himalayas.
The Papilio demoleus is a key pest of citrus orchards found throughout the year. Their infestation causes defoliation, retards growth, and yields reduction. The five insecticides namely; Emamectin Benzoate 1.9 EC, Belt 480g/L SC (Flubendiamide), Helmet 40 EC (Chlorpyrifos), Coragen (Chlorantraniliprole 18.5% SC), and Regent 5% SC (Fipronil) were tested on C. limon orchard leaves against the larvae population of the lemon butterfly under laboratory conditions during, 2020. The maximum cumulative effect of all treatments was observed in three replications. The mortality of larvae and efficacy of insecticides were recorded after 24, 48, 72, 120, and 168 hours of post-sprays. The result revealed that Belt pesticide proved with maximum larval mortality (66.64±8.16%) followed by Regent (60.26±0.76), Coragen (59.66±7.72), Helmet (57.14±7.65), Emamectin and (56.18±7.50), respectively. It is concluded that the Belt insecticide provided better mortality % against the larval population. The one-way ANOVA showed significant difference among all tested insecticides at p<0.05 level. After insecticide application larvae reduced movement, skin became wrinkled, thin, and yellow-brown pigmentation visibly appeared with loose muscle concentration by releasing hyper-salivation and semi-liquid frass. Thus; it is recommended to be applied at time interval basis to suppress the population of lemon butterflies
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