Electrical resistivity of the soil can be considered as a proxy for the spatial and temporal variability of many other soil physical properties (i.e. structure, water content, or fluid composition). Because the method is non-destructive and very sensitive, it offers a very attractive tool for describing the subsurface properties without digging. It has been already applied in various contexts like : groundwater exploration, landfill and solute transfer delineation, agronomical management by identifying areas of excessive compaction or soil horizon thickness and bedrock depth, and at least assessing the soil hydrological properties. The surveys, depending on the areas heterogeneities can be performed in one-, two-or three-dimensions and also at different scales resolution from the centimetric scale to the regional scale. In this review, based on many electrical resistivity surveys, we expose the theory and the basic principles of the method, we overview the variation of electrical resistivity as a function of soil properties, we listed the main electrical device to performed one-, two-or three-dimensional surveys, and explain the basic principles of the data interpretation. At least, we discuss the main advantages and limits of the method.
-STICS (Simulateur mulTJdiscplinaire pour les Cultures Standard) is a crop model constructed as a simulation tool capable of working under agricultural conditions. Outputs comprise the production (amount and quality) and the environment. Inputs take into account the climate, the soi1 and the cropping system. STICS is presented as a model exhibiting the following qualities: robustness, an easy access to inputs and an uncomplicated f~~t u r e evolution thanks to a modular (easy adaptation to various types of plant) nature and generic. However, STICS is not an entirely new model since most parts use classic formalisms or stem from existing models. The main simulated processes are the growth, the development of the crop and the water and nitrogenous balance of the soil-crop system. The seven modules of STICSdevelopment, shoot growth, yield components, root growth, water balance, thermal environment and nitrogen balanceare presented in tum with a discussion about the theoretical choices in comparison to other models. These choices should render the model capable of exhibiting the announced qualities in classic environmental contexts. However, because some processes (e.g. ammoniac volatilization, clrought resistance, etc.) are not taken into account, the use of STICS is presently limited to several cropping systems. (
In most current farming system classifications (e.g. "conventional" versus "organic"), each type of farming system encompasses a wide variety of farming practices and performances. Classifying farming systems using concepts such as "ecological", "sustainable intensification" or "agro-ecology" is not satisfactory because the concepts "overlap in…def-initions, principles and practices, thus creating…confusion in their meanings, interpretations and implications". Existing classifications most often focus either on biotechnical functioning or on socio-economic contexts of farming systems. We reviewed the literature to develop an original analytical framework of the diversity of farming systems and agriculture models that deal with these limits. To describe this framework, we first present the main differences between three biotechnical types of farming systems differing in the role of ecosystem services and external inputs: chemical input-, biological inputand biodiversity-based farming systems. Second, we describe four key socio-economic contexts which determine development and functioning of these farming systems: globalised commodity-based food systems, circular economies, alternative food systems and integrated landscape approaches. Third, we present our original analytical framework of agriculture models, defined as biotechnical types of farming systems associated with one or a combination of socio-economic contexts differing in the role of relationships based on global market prices and "territorial embeddedness". We demonstrate the potential of this framework by describing six key agriculture models and reviewing key scientific issues in agronomy associated with each one. We then analyse the added value of our analytical framework and its generic character. Lastly, we discuss transversal research issues of the agriculture models, concerning the technologies required, their function in the bioeconomy, their multi-criteria and multilevel assessments, their co-existence and the transitions between them.
Summary
Tillage and traffic modify soil porosity and pore size distribution, leading to changes in the unsaturated hydraulic properties of the tilled layer. These changes are still difficult to characterize. We have investigated the effect of compaction on the change in the soil porosity and its consequences for water retention and hydraulic conductivity. A freshly tilled layer and a soil layer compacted by wheel tracks were created in a silty soil to obtain contrasting bulk densities (1.17 and 1.63 g cm−3, respectively). Soil porosity was analysed by mercury porosimetry, and scanning electron microscopy was used to distinguish between the textural pore space and the structural pore space. The laboratory method of Wind (direct evaporation) was used to measure the hydraulic properties in the tensiometric range. For water potentials < −20 kPa, the compacted layer retained more water than did the uncompacted layer, but the relation between the hydraulic conductivity and the water ratio (the volume of water per unit volume of solid phase) was not affected by the change in bulk density. Compaction did not affect the textural porosity (i.e. matrix porosity), but it created relict structural pores accessible only through the micropores of the matrix. These relict structural pores could be the reason for the change in the hydraulic properties due to compaction. They can be used as an indicator of the consequences of compaction on unsaturated hydraulic properties. The modification of the pore geometry during compaction results not only from a decrease in the volume of structural pores but also from a change in the relation between the textural pores and the remaining structural pores.
The sustainability of agro-ecosystems depends on their ability to deliver an entire package of multiple ecosystem services, rather than provisioning services alone. New social and ecological dimensions of agricultural management must be explored in agricultural landscapes, to foster this ability. We propose a social–ecological framework for the service-based management of agro-ecosystems, specified through an explicit and symmetric representation of the ecosystem and the social system, and the dynamic links between them. It highlights how management practices, with their multiple effects, could drive the provision of multiple services. Based on this framework, we have identified the design of collective multiservice management as a key research issue. It requires innovations in stakeholder organizations and tools to foster synergy between ecosystem functioning and social dynamics, given the complexity and uncertainties of ecological systems
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