Crude extracts of Vitis vinifera canes represent a natural source of stilbene compounds with well characterized antifungals properties. In our trials, exogenous application of a stilbene extract (SE) obtained from grape canes on grapevine leaves reduces the necrotic lesions caused by Botrytis cinerea. The SE showed to possess a direct antifungal activity by inhibiting the mycelium growth. The activation of some grapevine defense mechanism was also investigated. H2O2 production and activation of mitogen-activated protein kinase (MAPK) phosphorylation cascades as well as accumulation of stilbenoid phytoalexins were explored on grapevine cell suspension. Moreover, the transcription of genes encoding for proteins affecting defense responses was analyzed on grapevine plants. The SE induced some grapevine defense mechanisms including MAPK activation, and the expression of pathogenesis-related (PR) genes and of a gene encoding the glutathione-S-transferase 1 (GST1). By contrast, treatment of grapevine leaves with SE negatively regulates de novo stilbene production.

BACKGROUND: Grapevine canes represent a large source of waste derived from grape cultivation. In the present study, the effect of different processes of storage and different pruning times on the stilbene accumulation on Pinot noir canes was analyzed. Whether the alteration of the secondary metabolism accompanying leafroll symptom expressions could affect the stilbenoid accumulation in canes harvested at pruning time was also investigated.RESULTS: The maximum accumulation of trans-resveratrol and trans-piceatannol was obtained in canes harvested in October and dried at 40°C. Even in grape canes harvested in October, November, and December and stored for different times at room temperature (20 ± 2°C) a marked increase in trans-resveratrol and trans-piceatannol was evident, which reached a maximum at around 8 weeks of storage. A significant higher accumulation of trans-resveratrol and trans-piceatannol was also found in canes harvested from symptomatic plants compared to those harvested from asymptomatic plants for all the pruning times.CONCLUSION: This study confirms that the biosynthetic enzyme activities and, particularly, those involved in the stilbene pathway, persist during Pinot noir cane storage at different harvest times, with different storage times and conditions, and different sanitary status.

In the present study, a commercial chitosan soluble in acid solution and obtained from shrimp shell waste, with a molecular weight of 173 kDa and a degree of acetylation of 17%, named as chitosan (173/17), was investigated. Chitosan is a well-known biopolymer whose antimicrobial properties are highly influenced by the molecular weight, degree of acetylation as well as the preparation and derivatization methods used. Chitosan (173/17) was applied on grapevine leaves before Botrytis cinerea inoculation to verify its effectiveness as a preventive treatment against the fungal infection. The expression of a set of defense marker genes, as well as accumulation of stilbene phytoalexins, was investigated. Thanks to its fungistatic and filmogenic properties, chitosan (173/17) protected grapevine leaves against B. cinerea. Moreover, it induced grapevine defense response: three days after the treatment an induction of the jasmonic acid and ethylene-mediated response, a repression of the salicylic acid-mediated signaling, and a transient accumulation of trans-resveratrol were registered. Our data indicate that chitosan (173/17), when used in preventive application, is able to protect grapevine against B. cinerea infection. The effectiveness of chitosan (173/17) as a natural ecofriendly product for the control of B. cinerea on grapevine was demonstrated.