The study evaluated the socio-economic viability and factors influencing profitability of apple enterprise under smallholder farming system in Uganda. A sample of 52 apple farming households was randomly selected in the districts of Uganda: Kabale, Kisoro, Kanungu and Rukungiri. Data were collected with the use of structured questionnaires, and analyzed using descriptive statistics, gross margin analysis and multiple regression model. The results showed that apples were planted on small scale with only 6% of land allocated to total apple enterprise in 2011. However, land allocation to apple enterprise is increasing and the enterprise currently covers 20% of farm lands. The dominant varieties among apple farmers are Golden Dorset, 56.1% and Anna, 40.9%. Men constituted 74.5% of the apple farmers, while the mean age of apple farmers was 57 years, with an average experience of over 10 years. Gross margin of apple enterprise in Kabale and Kanungu district had a positive ratio of return on investment of 1.5 and 1.7, respectively. Kisoro and Rukungiri districts had a negative ratio of return on investment of (0.9 and 0.3, respectively). Ordinary least squares (OLS) results indicated that the gender of the respondent, family size, access to credit, influence of birds, type of apple variety, number of apple trees planted, amount of labor used and quantity of inorganic fertilizers applied were significant determinants of net income in apple production. There is need to reduce the labor costs in apple establishment and management, promote strategies that encourage the youth to participate in apple farming. Research has to come up with an effective but affordable remedy against the negative influence of birds in apple production. Farmers need to be linked to financial providers for credit access at low interest rate in order to facilitate routine apple management practices.
The study was conducted to identify the constraints and potential opportunities of cage fish farming in South Western Highland Agro-Ecological Zone (SWHAEZ). 82 questionnaires were administered to six respondent groups (current cage fish farmers, potential adopters of cage aquaculture, farmers who have abandoned cage aquaculture, regional and district fisheries officers, and financial institutions) to obtain insight into the challenges in cage fish farming as well as opportunities that can be exploited to promote cage fish farming. People in relevant government institutions were also interviewed. Primary results show that lack of funds and lack of government extension services are key challenges in cage fish farming. Lack of funds incapacitates farmers' failure to get aquaculture inputs like feed. It also accounted for the inability of potential adopters and farmers who have abandoned cage aquaculture to start or continue cage aquaculture respectively. Major opportunities identified include; availability of the market for the fish, willingness of the financial institutions to offer loans at a cheaper interest rate, availability of the extension services at the sub-county level. Our preliminary recommendations is that the government can also provide subsidies to most expensive inputs like feeds, seine-net, water testing kits and construction costs for aquaculture. There is need to empower and build capacity for the extension workers through improved good management practices like feed and feeding and record keeping.
Despite the global contribution of aquaculture as an important pillar for food and nutritional security, its rapid growth has been hampered by inadequate and poor-quality seed due to inbreeding, hybridization of related stocks, and poor-quality broodstock. Phenotypic and genotypic characterization of Nile tilapia in natural water bodies of Uganda has been studied but research gaps remain on the morphometric characterization of farmed O. niloticus in Uganda, which hinders selective breeding initiatives. This study characterized O. niloticus from various farmers in Uganda’s Southwestern Highland Agro-Ecological Zone using their morphometric traits. In this study, 8 morphometric traits were taken on each of the 258 fish samples collected with at least 30 samples sampled from each pond system in the zone. The morphometric data generated were analyzed using multivariate analysis. In order to delineate the populations from the different ponds, Discriminant Function analysis (DFA) was performed on the dataset and distribution plots generated to test on the purity of the strains. There were significant differences in the morphometric traits among the populations with the Victoria fish population having the highest standard length while the Kyoga population had the highest weight. Morphometric characterization grouped the fish into three clusters, indicative that fish farms in the zone possibly had different sources of fish seed. The condition factor, which is a measure of wellbeing of the fish, showed that all the populations displayed an isometric growth which is indicative of the fish growing in length as it is in weight. The results of this study provide evidence that local O. niloticus from different farms display differences in body shape as a result of using fish seed from different sources. This aspect can be applied in selective breeding programs after establishing the genetic structure of the farmed Nile tilapia stock.
The availability of O. niloticus fingerlings remains a problem in South Western Highland Agro-Ecological Zones. Most fish farmers produce only small sized fish probably because of inbreeding in Uganda. Brood stocks of Nile tilapia, Oreochromis niloticus L. were collected from Lakes Victoria, Kyoga and Kayumbu, a minor lake in SWHAEZ. The brood-stock were conditioned and bred. Fingerlings of F1 generation of each strain were fed diet containing 35% Crude Protein for 90 days. The results showed that Victoria strain growth performance was better compared to other tilapia strains in growth performance. Survival rate was not significantly different among Nile tilapia strains. Crude protein contents in fish body was higher in Victoria (69.30%) followed by Kayumbu strains (68.125%) with Kyoga having the least crude protein content (64.5%). Fish body of Kayumbu strains contained higher values of crude fat (11.70%) followed by Victoria strain (9.90%) while Kyoga strain had the least crude lipid (8.50%). The Victoria strain (47.8 g feed/fish) had significantly higher feed intake and PER than all the other strains. Kyoga and Kayumbu strains were comparable in terms of feed intake. However, the Kayumbu strain had significantly the least PER (2.46). The lowest FCR value was obtained in Kayumbu strain (1.67), while the higher ones were obtained in Kyoga and Victoria strains 1.82 and 1.78, respectively). The poor performance of kayumbu strain was probably due to in breeding and other environmental factors like temperatures. Therefore, exploitation of the genetic variation within the different native wild strains through selective breeding can help to improve growth performance of the Kayumbu strain in South Western Highland Agro-Ecological Zones (SWHAEZ).
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