Most forests in Europe are patchily distributed within the agricultural landscape. Therefore, forest biogeochemistry in Europe cannot be understood without considering the connectivity of nutrient cycles between forest patches and fertilized cropland. In this paper, we quantified the role of roe deer, the most widespread wild ungulate in Europe, as a vector of nitrogen and phosphorus from fertilized fields to forest patches, in a typical agricultural landscape of southwestern Europe. We derived a model of nutrient transfer from a data set on deer density, landscape‐use by individual deer, and nutrient content in feces. The model shows that the magnitude of nutrient transfer is highly sensitive to the proportion of forest patches within the landscape, and to the way deer use the landscape to feed and defecate. Hence, the magnitude of nutrient transfer varies substantially across the landscape. Locally, deer may significantly fertilize the forest, transferring the equivalent of almost 20% of the atmospheric deposition of nitrogen, and the equivalent of 0.13% of the total stock of phosphorus from cropland to forest patches each year. These inputs may markedly influence the biogeochemistry of forests in the long run, and the nitrogen to phosphorus ratio available to trees and forest plants. These results highlight the significant, but, heterogeneous, role of wild ungulates in forest biogeochemistry across Europe.
Forest fragmentation may benefit generalist herbivores by increasing access to various substitutable food resources, with potential consequences for their population dynamics. We studied a European roe deer (Capreolus capreolus) population living in an agricultural mosaic of forest, woodlots, meadows and cultivated crops. We tested whether diet composition and quality varied spatially across the landscape using botanical analyses of rumen contents and chemical analyses of the plants consumed in relation to landscape metrics. In summer and non-mast winters, roe deer ate more cultivated seeds and less native forest browse with increasing availability of crops in the local landscape. This spatial variation resulted in contrasting diet quality, with more cell content and lower lignin and hemicellulose content (high quality) for individuals living in more open habitats. The pattern was less marked in the other seasons when diet composition, but not diet quality, was only weakly related to landscape structure. In mast autumns and winters, the consumption of acorns across the entire landscape resulted in a low level of differentiation in diet composition and quality. Our results reflect the ability of generalist species, such as roe deer, to adapt to the fragmentation of their forest habitat by exhibiting a plastic feeding behavior, enabling them to use supplementary resources available in the agricultural matrix. This flexibility confers nutritional advantages to individuals with access to cultivated fields when their native food resources are depleted or decline in quality (e.g. during non-mast years) and may explain local heterogeneities in individual phenotypic quality.
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