No abstract

Treated wastewaters in the United States contain detectable quantities of surfactants, antibiotics, and other types of antimicrobial chemicals contained in pharmaceutical and personal-care products (PPCPs) that are released into stream ecosystems. The degradation characteristics of many of these chemicals are not yet known, nor are the chemical properties of their byproducts. They also are not currently mandated for removal under the U.S. Clean Water Act. Three representative PPCPs were individually tested in this study using a series of laboratory dilution bioassays: Ciprofloxacin (an antibiotic), Triclosan (an antimicrobial agent), and Tergitol NP 10 (a surfactant), to determine their effects on natural algal communities sampled both upstream and downstream of the Olathe, KS wastewater treatment plant (WWTP). There were no significant treatment effects on algal community growth rates during the exponential phase of growth, but significant differences were observed in the final biomass yields (p < 0.001). All three compounds caused marked shifts in the community structure of suspended and attached algae at both the upstream and downstream sites (p < 0.05). Increasing the concentrations of all three compounds over a 3 orders of magnitude range also caused a consistent decline in final algal genus richness in the bioassays. Our results suggest that these three PPCPs may potentially influence both the structure and the function of algal communities in stream ecosystems receiving WWTP effluents. These changes could result in shifts in both the nutrient processing capacity and the natural food web structure of these streams.

Abstract. Experimental ponds received single additions of the herbicide atrazine in concentrations of 20 and 500 gg/L, and were compared to control ponds for 136 d. Atrazine is an inhibitor of photosynthesis, and both concentrations depressed phytoplankton growth in the ponds within a few days. This was followed by successional changes leading to the establishment of species of phytoplankton more resistant to inhibition by atrazine. Laboratory studies verified this resistance and verified effects on other species at concentrations of atrazine as low as 1-5 Jig/L. When and to what extent resistant species appeared in the phytoplankton communities differed with treatment. At the atrazine concentration of 500 gg/L, there was a delayed appearance but eventually a greater biomass and persistence of these species. The grazing zooplankton influenced these differences and were in turn affected by them. Natural interactions such as competition and predation among the species of the communities greatly affected their responses to the toxic chemical. The importance of atrazine as an environmental pollutant is suggested by these responses to concentrations of 1-5 gg/L, which are common downstream in many agricultural watersheds, 20 /Ig/L, which is the high level found in these waters, and 500 gg/L, which is the high level found in waters directly adjacent to treated fields.

Species-area relationships have been observed for virtually all major groups of macroorganisms that have been studied to date but have not been explored for microscopic phytoplankton algae, which are the dominant producers in many freshwater and marine ecosystems. Our analyses of data from 142 different natural ponds, lakes, and oceans and 239 experimental ecosystems reveal a strong species-area relationship with an exponent that is invariant across ecosystems that span >15 orders of magnitude in spatial extent. A striking result is that the species-area relationship derived from small-scale experimental studies correctly scales up to natural aquatic ecosystems. These results significantly broaden our knowledge of the effects of island size on biodiversity and also confirm the relevance of experimentally derived data to the analysis and understanding of larger-scale ecological patterns. In addition, they confirm that patterns in microbial diversity are strongly consistent with those that have been repeatedly reported in the literature for macroorganisms.biodiversity ͉ island biogeography ͉ species-area ͉ scale-invariance