Francisco L.F. da Silva scite author profile

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Francisco L.F. da Silva

Comparison between boiling and vacuum cooking ( sous-vide ) in the bioaccessibility of minerals in bovine liver samples

Sensitive voltammetric responses and mechanistic insights into the determination of residue levels of endosulfan in fresh foodstuffs and raw natural waters

Wild shrimp have an order of magnitude higher arsenic concentrations than farmed shrimp from Brazil illustrating the need for a regulation based on inorganic arsenic

Non-chromatographic arsenic speciation analyses in wild shrimp (Farfantepenaeus brasiliensis) using functionalized magnetic iron-nanoparticles

Treatment of Waste From Atomic Emission Spectrometric Techniques and Reuse in Undergraduate Lab Classes for Qualitative Analysis

Inorganic content of rock dust waste from northwest of Rio de Janeiro, Brazil: do environmental risks incur from its use as natural fertilizer?

Organophosphorus halloysite nanotubes as adsorbent for lead preconcentration in wine and grape juice

Magnetic solid phase extraction as a nonchromatographic method for the quantification of ultratrace inorganic arsenic in rice by inductively coupled plasma-optical emission spectrometry (ICP OES)

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