Parental, F1 , F 2 , BC 1 and BC 2 generations of four crosses involving four cultivars of durum wheat (Triticum durum Desf.) were evaluated at two sites in Tunisia. A three-parameter model was found inadequate for all cases except crosses Chili x Cocorit 71 at site Sidi Thabet and Inrat 69 x Karim at both sites. In most cases a digenic epistatic model was sufficient to explain variation in generation means. Dominance effects (h) and additive x additive epistasis (i) (when significant) were more important than additive (d) effects and other epistatic components. Considering the genotype-by-environment interaction, the non-interactive model (m, d, h, e) was found adequate. Additive variance was higher than environmental variance in three crosses at both sites. The estimated values of narrow-sense heritability were dependent upon the cross and the sites and were 0%-85%. The results indicate that appropriate choice of environment and selection in later generations would increase grain protein content in durum wheat.
Gene effects of resistance to two isolates of Phytophthora nicotianae in two crosses of pepper were investigated using separate generation means analysis. Additive-dominance models were inadequate in all cases. Digenic parameter models were adequate in three cases and the probability of goodness of fit of models was negatively correlated with the aggressiveness of the pathogen. None of these models explained variation among generation means in the combined cross Beldi 9 CM334 with P. nicotianae isolate Pn 2. Additive 9 additive, dominance 9 dominance and dominance 9 additive effects were significant in most cases. Additive and dominance effects (of negative sign) contribute more to resistance than to susceptibility. Additive variance was greater than environmental and dominance variance and ranged from 0.038 to 0.224. Narrow-sense heritabilities were dependent upon the cross and inoculate and ranged from 86 to 92%. The results of this study indicate that selection with more aggressive isolates of the pathogen will be useful for enhancing resistance in pepper.
Phenotypic divergence among eleven landraces belonging to a collection of Capsicum annuum species and maintained at the Faculty of Science, University of Tunis, was quantified by multivariate analysis for seven morphological traits. The multivariate data set was analyzed by canonical discriminant analysis in combination with a clustering procedure using generalized Malahanobis distance D2. The first two canonical variates were significant and accounted for 84.524% of the total variability. Using generalized Mahalanobis distances, all the 11 landraces were grouped into three clusters. The genetic stocks within cluster had smaller D2 values among themselves than those belonging to different clusters. Accessions FTC-6 and FTC-11 (clusters II and III, respectively) had distinct identity. Multivariate analysis performed indicates large magnitude of phenotypic divergence in the landraces studied and was successful in differentiating the accessions into similar groups on the basis of the measured traits. The characteristics that played the greatest role in differentiation were number of fruits per plant, fruit diameter, placenta weight and fruit length. Plant breeders can use the information on variation among C. annuum landraces for pepper improvement yield and for obtaining good segregants in pepper breeding programs.
Resistance to grain yellowberry in durum wheat (Triticum durum Desf.) was investigated using generation mean analysis in four resistant or intermediate-resistant X susceptible crosses. Significant differences in resistance were observed between generations in all crosses. Generation mean analysis indicated a complex gene action controlling this trait, with additive, dominance and epistatic effects. Additive (d) components were positive in all crosses, suggesting that additive effects contributed more to resistance than to susceptibility. In contrast dominance (h) effects were negative in majority of crosses. The minimum number of genes controlling resistance was estimated at 1.41. Mid-parent heterosis ranged from 28.5 to 52.1 indicating dominance of resistance. Broad-sense heritability estimates ranged from 0.52 to 0.88, while narrow-sense heritability estimates ranged from 0 to 0.79. Estimates of genetic gain for resistance ranged from low to high. Estimates of broad and narrow sense heritabilities indicated that genetic effects were larger than environmental effects. Additive effects represented the largest components of genetic effects.
This investigation included the chemical analysis of Peganum harmala (P. harmala) seed oil and its antifungal properties against 10 fungal species. Seed oils of six populations were analyzed using high performance liquid chromatography (HPLC) and gas chromatograph/mass spectrometry (GC-MS). The HPLC analysis indicated that P. harmala seed oil exhibited a very high level of tocopherol contents, with values in the range of 2385.66–2722.68 mg/100 g. The most abundant tocopherol isomer was δ-tocopherol (90.39%), followed by γ-tocopherol (8.08%) and α-tocopherol (1.14%). We discovered for the first time the presence of tocotrenols in P. harmala seed oils of the six populations studied. The GC-MS analyses revealed that linoleic acid was the main fatty acid (65.17%), followed by oleic acid (23.12%), palmitic acid (5.36%) and stearic acid (3.08%). We also studied the antifungal activity of seed oil of the Medenine (MD) population on ten fungal pathogens. The antifungal effects differed among pathogens and depended on oil concentrations. Seed oil of the MD population caused a significant decrease in mycelial growth of all fungi tested, with values ranging 31.50–82.11%, except for Alternaria sp., which showed no inhibition. The antifungal activity against the 10 selected fungi can be explained by the richness in tocols of the extracted oil and make P. harmala a promising crop for biological control. Furthermore, the importance of fatty acids and the wide geographic spread in Tunisia of this species make this crop a potential source of renewable energy.
Parental, F 1 , reciprocal F 1 (RF 1 ), F 2 , reciprocal F 2 (RF 2 ), BC 1 P 1 and BC 1 P 2 generations of four crosses involving four cultivars of durum wheat (Triticum durum Desf.) were evaluated for grain resistance to yellowberry. Significant differences were reported for F 1 , F 2 and their reciprocals in all crosses. A generation means analysis indicated the inadequacy of additive-dominance model and additive-dominance model considering maternal effects. However, the variation in generation means in the four crosses could be explained by a digenic epistatic model with cytoplasmic effects. Cytoplasmic effects were significant and consistent in all the crosses. Dominance effects and additive × dominance epistasis were more important than additive effects and other epistatic components. The choice of a female parent possessing grain resistance to yellowberry appeared to be decisive in durum wheat breeding for resistance to this serious seed disorder.
This study evaluated the types of gene action governing the inheritance of resistance to Phytophthora nicotianae necrosis in populations derived from two crosses involving two susceptible (Beldi and Nabeul II) and one resistant (CM334) cultivars of pepper (Capsicum annuum L.). Populations, composed of Pr, Ps, F1 , F 2 , BC 1 Pr, and BC 1 Ps generations, were inoculated with six P. nicotianae isolates. Generation means analysis indicated that an additive-dominance model was appropriate for P. nicotianae isolates Pn Ko1 , Pn Ko2 and Pn Kr1 , which showed low aggressiveness in the two crosses. For the more aggressive isolates Pn Bz1 , Pn Bz2 and Pn Kr2 , epistasis was an integral component of resistance in the two crosses. The presence of epistasis in the resistance of pepper to P. nicotianae was dependent on the level of aggressiveness of the isolates. Selection in pepper with less aggressive isolates was efficient, but not with more aggressive isolates; on the other hand, selection with more aggressive isolates was more stable. The minimum number of genes controlling resistance was estimated at up to 2.71. In the majority of cases, the additive variance was significant and greater than the environmental and dominance variance.
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