The present study summarizes results of mixing characteristics in a draft tube airlift bioreactor using ERT. This technique offers the possibility for noninvasive and nonintrusive visualization of flow fields in the bioreactor and has rarely been utilized previously to analyze operating parameters and mixing characteristics in this type of bioreactors. Several operating parameters and geometric characteristics were examined. In general, results showed that the increase in superficial gas velocity corresponds to an increase in energy applied and thus, to a decrease in mixing time. This generally corresponded to an increase in liquid circulation velocity and shear rate values. Bottom clearances and draft tube diameters affected flow resistance and frictional losses. The influence of sparger configurations on mixing time and liquid circulation velocity was significant due to their effect on gas distribution. However, the effect of sparger configuration on shear rate was not significant, with 20% reduction in shear rates using the cross-shaped sparger. Fluid viscosity showed a marked influence on both mixing times and circulation velocity especially in the coalescing media of sugar and xanthan gum (XG) solutions. Results from this work will help to develop a clear pattern for operation and mixing that can help to improve several industrial processes, especially the ones related to emerging fields of technology such as the biotechnology industry.
There has been tremendous development within mixing operations in industry. Incomplete knowledge of this process caused serious economic losses to process industries. For optimum yields and the economic potential that goes with better understanding of mixing, research in this field continues to grow. The major forms of mixing in industry are either by mechanical or pneumatic agitation. Airlift bioreactors achieve mixing through pneumatic agitation and have gained attention over two decades for their fluid dynamic characteristics and low power consumption. It has been widely applied in bioprocess industries for production of biochemicals, to wastewater treatment in which the performance of this reactor has been overwhelming with respect to its production levels as compared to the conventional mechanical agitation.In this review, mixing through mechanical and pneumatic agitation is compared. An extensive literature is distilled from various investigators on the hydrodynamics and mixing characteristics of airlift bioreactors. This review has emphasis on factors that affect mixing such as the geometrical parameters of the vessel, gas flow rate, properties of the liquid medium, sparger design and measuring techniques employed. In an attempt to understand process related issues, sophisticated advances in the measuring techniques provides more insight into mixing in this reactor. Thus extensive correlations have been proposed by various investigators to predict the hydrodynamic and mixing parameters. Some design modifications proposed by several scholars have also been reviewed.
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