Recruitment success of marine invertebrate populations not only depends on the number of recruits but also on their quality which affects their survival. In species characterized by a mixed development (encapsulated embryonic development and release of planktotrophic larvae), the offspring quality depends on both maternal provisioning and larval feeding. Here, we investigated potential changes of maternal provisioning over the whole reproductive period in a gastropod with a mixed development: Crepidula fornicata . In its introduction area, C . fornicata reproduces from February to October, which implies that both adults and larvae are exposed to different food availabilities. Maternal provisioning was assessed by measuring the fatty acid (FA) composition of females, encapsulated embryos and larvae, in February, May, July and September 2009. FA are essential resources for the development of embryos and larvae, and are key biomarkers of offspring quality. Our results showed differences in FA composition between muscles, visceral masses, and encapsulated embryos. In particular, FA composition of embryos was similar to that of the visceral mass. Seasonal variations in FA composition were observed: in the middle of the reproductive season (May and July), female tissues and embryos showed a higher proportion of polyunsaturated fatty acids and especially ω3, as compared to the beginning and end of the reproductive season (February and September). This showed that through maternal provisioning the quality of C . fornicata offspring was higher in the middle of the reproductive season. Whether this would result in an increase of recruitment success and juvenile performance would require further investigations.

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Many marine gastropod species brood their embryos in thin-walled capsules to protect them during development. Despite its beneficial effects, encapsulation has two major constraints, nutrition and oxygen supply, which affect embryo development and larval survival. Developing embryos usually rely on intracapsular food sources provided by the mother, in the form of yolk, nurse eggs and intracapsular fluid. However, it is still not clear if they are able to feed on extracapsular sources that may cross the capsule wall. We investigated this possibility in the calyptraeid species Crepidula fornicata. In this species, the internal capsule wall thickness sharply decreases during embryonic development, which might change wall permeability to small organic molecules, thus providing embryos with external dissolved organic matter. To test this hypothesis, encapsulated and excapsulated embryos of C. fornicata were placed for 48 h in a 13 C-enriched amino acid (L-alanine) solution. Excapsulated embryos were enriched in 13 C (þ5.75‰), which suggested that they were able to assimilate the labelled amino acid. In contrast, encapsulated embryos were weakly enriched (þ0.75‰), suggesting that encapsulation greatly reduces the potential for the use of extracapsular amino acids and that encapsulated embryos mainly rely on maternal food.