One hundred twelve crossbred feedlot heifers were used in two experiments to assess the impact of heat stress and its relief by shade and(or) water misting on behavior, physiology, performance, and carcass traits. Treatments were 1) no shading or misting (CONT); 2) only misting (MIST); 3) only shading (SHADE); and 4) shading plus misting (SHMI). Head in the feed bunk, head in or above the waterer, walking, standing, and lying behaviors were observed. Rectal temperature, respiration rate, and carcass traits were measured, as well as DMI, ADG, and feed:gain. Dietary NEm and NEg concentrations were calculated from performance data. In Exp. 1, (32 heifers; average BW 288 kg) the CONT heifers spent more time lying down than all others (P < 0.01). In addition, CONT heifers spent less time (P < 0.01) standing than SHADE and MIST heifers. Misting decreased (P < 0.01) rectal temperature and MIST as well as SHADE lowered (P < 0.05) respiration rates. In Exp. 2 (80 heifers; average BW = 336 kg), lying and walking behaviors did not differ among treatments, but shade increased (P < 0.01) standing behavior in heifers. The MIST cattle performed less (P < 0.05) head-above-water behavior than unmisted cattle. Rectal temperatures did not differ among treatments, but respiration rate was lower in shaded than in unshaded heifers (P < 0.05). Shaded compared with unshaded heifers had greater DMI (9.46 vs 8.80 +/- 0.14 kg/d, P < 0.01) and ADG (1.6 vs 1.41 +/- 0.1 kg/d, P < 0.01). Heifers provided with shade reached their target BW 20 d earlier than the unshaded heifers and differed in final BW (547 vs 520 +/- 6 kg, P < 0.01). Feed:gain and calculated NEg and NEm concentrations did not differ among treatments, and carcass traits were generally similar among treatments. In conclusion, cattle without shade had a physiological and behavioral stress response to heat that negatively affected productivity. Providing shade for beef cattle was a suitable solution to decrease heat stress and to lower the negative effects of heat on performance, whereas misting was largely ineffective.
Continuous observations are an accurate method for behavioral measurements but are difficult to conduct on large numbers of animals because of extensive labor requirements. Thus, we sought to develop methods of behavioral data collection in feedlot cattle production systems that reasonably approximated continuous sampling. Standing, lying, feeding, drinking, and walking behaviors were examined from 224 h of continuous video from 64 heifers. Experiment 1 (n = 24 heifers) compared continuous behavioral sampling techniques (Continuous) with scan sampling using intervals of 1, 5, 10, 15, 30, and 60 min and time sampling (a technique for the periodic recording of behavior) for the first 10 min out of every 60 min. Means for each scan sampling method did not differ in estimated percentage of duration of behaviors (P > 0.05) from continuous sampling, except for scan sampling with a 60-min interval. Scan sampling with a 60-min interval differed from more frequent scan sampling intervals for all behaviors except lying. Scan sampling with short intervals (1 and 5 min) was correlated highly with Continuous for all behaviors. The longer the scan interval, the lower the correlations, especially for behaviors with short duration. Time sampling was not an accurate technique for measuring the sampled behaviors. Focal animal sampling (using continuous sampling of individuals) indicated that one heifer was representative of the entire pen of 10 animals (Continuous) for all maintenance behaviors except drinking. Scan sampling methods (1-, 5-, 10-, and 15-min intervals) were accurate methods of behavioral sampling for feedlot cattle, but scan intervals of 30 or 60 min were less accurate and less precise. Time sampling was not an accurate method because it overestimated standing and underestimated lying behaviors. Experiment 2 (n = 40 heifers) investigated the number of focal animals required to accurately represent continuous behavioral sampling for all animals. Focal animal sampling was accurate for most behaviors using as few as 1 animal out of 10 but was not an accurate method for drinking behavior unless 40% of the animals in the pen were observed. Estimates of sample sizes needed for experimental protocols are provided. Behavioral means, standard deviations, and coefficients of variation are presented along with estimates of required sample sizes. These results validate accurate, precise, and efficient methods for quantifying feedlot cattle behavior.
To determine whether shade influences performance, carcass traits, immunology, respiration rate, and behavior of cattle under conditions similar to those in commercial feedlots, we used 168 heifers in 12 soil-surfaced pens. Six pens were shaded with a galvanized steel-roofed shade (approximately 4 m high), allowing for 2.12 m2 of shade/heifer, and six pens served as the unshaded control. Heifers were fed a 90% concentrate diet during the 121-d trial that began in mid-June, performance variables (DMI, BW, ADG, gain:feed) were measured, and dietary concentrations of NEm and NEg calculated from performance data. A blood sample was collected to assess immune measures. Respiration rates and behaviors (feeding, drinking, walking, standing, lying, agonistic, and bulling) also were measured during the study. Carcass data (yield grade, kidney, pelvic, and heart fat, longissimus muscle area, hot carcass weight, quality grade, liver abscess rate, and incidence of dark-cutting beef) were collected at slaughter. Shaded heifers had higher (P < 0.05) DMI, ADG, and final BW than unshaded heifers. The gain:feed ratio and calculated dietary NEm and NEg concentrations did not differ (P > 0.26) between treatments. Most carcass traits did not differ between treatments, but more (P < 0.02) carcasses ofheifers in shaded pens graded USDA Choice than those in unshaded pens, which resulted primarily from the incidence of dark cutters being decreased (P < 0.04) by approximately half in carcasses from shaded compared with unshaded heifers. Respiration rate and percentage of circulating neutrophils were decreased (P < 0.01) for shaded compared with unshaded heifers. The treatment x time of day effect was significant (P < 0.05) for all behavioral measurements. Shaded heifers spent more time laying down (0800, 1200, and 1500, P < 0.05) and less time standing (1200 and 1500, P < 0.05) than unshaded heifers. Agonistic behavior was less (P < 0.05) for shaded than for unshaded heifers at 1900 and 2000, and bulling was less (P < 0.05) for-shaded than unshaded heifers at 2100. Results suggest that shade improved performance and altered behavior by feedlot heifers during the summertime in West Texas.
A total of 1,408 cattle held in eight commercial feedlot pens were used to examine the quantity and diversity of microorganisms in cattle feedlot air. The effect of two feeding patterns on the generation of airborne dust and the total numbers of microorganisms was also examined (four feedlot pens/treatment). Microbial samples were collected, and dust particles that were 2.5 m or less in diameter were measured with a Dustrak monitor during the evening dust peak for 4 days at sites both upwind and downwind of the feedlot pens. An Andersen biological cascade sampler was employed with different medium and incubation combinations for the capture and identification of bacteria and fungi. The results showed that when bacteria were considered, only nonpathogenic gram-positive organisms were recovered. However, gram-negative bacteria may have been present in a viable but nonculturable state. Fungi were recovered in smaller numbers than bacteria, and none of the fungi were pathogenic. The Dustrak results showed that one feeding pattern resulted in cattle behavior that generated levels of downwind dust lower (P ؍ 0.04) than the levels generated by the behavior resulting from the other feeding pattern. However, the Andersen sampler results showed that there were no differences between feeding patterns with regard to the total number or diversity of microorganisms. The disparity may have been due to the different operating principles of the two systems. The overall numbers of microorganisms recovered were lower than those reported in studies of intensively housed farm animals in which similar recovery techniques were used.High dust production is a feature of many cattle feedlots (20). MacVean et al. (13) found that a broad temperature range and an increase in dust particles in the 2.0-to 3.3-m size range in feedlots were associated with an increased incidence of cattle pneumonia. This was attributed to the dust load stressing the respiratory system and predisposing cattle to infection by bacterial and viral pathogens. The numbers and types of microorganisms that are either bound to feedlot dust or individually airborne may also play a contributing role. However, there have been no previous studies that have examined the microbial composition of cattle feedlot air.Dry, warm conditions and active cattle behavior have been found to be the principal contributors to dust production in cattle feedlots. This production peaks during the evening hours (F. W. Mitlöhner, J. L. Morrow, J. W. Dailey, and J. J. McGlone, unpublished data). This is an active period for cattle, characterized by increased numbers of agonistic interactions and walking and running behaviors (8). A standard feeding practice in some West Texas feedlots is to feed at sunrise, 1000 h, and 1200 h. This protocol results in cattle that have digested their food by the evening, which coincides with the active, dust-generating period. It was hypothesized that feeding cattle at sunrise, noon, and sunset would replace the evening active period with a period of eating and...
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