Dietary carotenoids have been shown to confer immunological benefits to some species of animals in which males also use these pigments to attract mates. Thus, the potential exists for an allocation trade-off between the sexual and immunological functions of carotenoids. Food availability may also influence immune system function. The present study examined the effects of carotenoid and food availability on the resistance of male guppies ( Poecilia reticulata Peters) from four wild populations to the parasite Gyrodactylus turnbulli Harris. Intermediate levels of carotenoid ingestion resulted in the lowest parasite loads, which suggests that carotenoids strengthen parasite resistance at low levels but either benefit parasites or suppress host immunity at high levels. Males raised on the high-food level initially had fewer parasites, suggesting heightened innate immunity relative to males raised on the low-food level. Over the course of the experiment, however, the high-food males supported higher parasite population growth rates than the low-food males. The results obtained emphasize the importance of evaluating the effects of diet on multiple aspects of immune system function, and caution against assuming that positive effects of carotenoids on immunity in one context will automatically translate to other contexts.

Despite the important effects of diet and parasite infection on male reproductive behavior, few studies have simultaneously addressed their influence on intrasexual selection (male-male competition). We examined the synergistic effects of 2 naturally varying environmental factors, lifetime food intake and infection, with the monogenean parasite Gyrodactylus turnbulli on the mating tactics and foraging behavior of male guppies (Poecilia reticulata). We allowed fish to interact directly with each other during observations and found that unparasitized males won more intermale contests, courted females more frequently, and received positive responses to courtship displays more frequently than males that had been infected. Infected males devoted more time to foraging and less time to courtship and competition than uninfected males, suggesting that they were energetically limited and could not increase reproductive effort despite their reduced expected lifespan. This interpretation was supported by the observation that greater food intake ameliorated the negative effects of parasite infection on courtship effort. Our results have bearing on how natural variation in food availability and parasite prevalence influence geographic variation in reproductive behavior.

The trade-offs involved in allocating carotenoid pigments and food to healing and regrowing damaged caudal fin tissue v. other functions were examined in guppies Poecilia reticulata, a species in which females prefer males that display larger amounts of carotenoids in their skin. The guppies were derived from four natural populations in Trinidad that differed in resource availability but not predation intensity. Carotenoids, food and site of origin did not affect either absolute or relative fin regrowth, which suggested that fin regeneration in guppies was not constrained by carotenoid availability. It is possible that carotenoid intake influences fin regeneration in the presence of natural stressors such as predators. There was a significant negative interaction between food level in the laboratory and resource availability in the field: males from low-resource-availability sites regrew more fin tissue when raised on the high food level, and males from high-resource-availability sites regrew more fin tissue when raised on the low food level. The direction of this interaction runs counter to theoretical expectations.