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In semi-arid Mediterranean areas, studies of the performance of conservation tillage systems have largely demonstrated advantages in crop yield, soil water storage and soil protection against wind and water erosion. However, little attention has been given to interactions between soil biochemical properties under different tillage practices. Biochemical properties are useful tools to assess changes caused by different soil tillage systems in long-term field experiments.This study deals with the effect of long-term tillage practices (reduced tillage and no tillage vs. Conservation tillage has proven to be an effective strategy to improve soil quality and fertility in Mediterranean areas of Spain.
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