Recreational fishing and other outdoor recreational activities have been proven to have positive effects on mental health, including neutralizing pandemic stress. This study aims to identify the perceptions and behavior of recreational anglers during the COVID-19 pandemic along with identifying the factors that determine attitudes. This study is essential for understanding the complex economic, social, and environmental implications associated with a pandemic. Perceptions of pandemic stress reduction were confirmed by 63.8% of anglers, and nearly 98% felt there was no risk of infection from fishing. These feelings were most strongly positively associated and explained by a preference for fishing with friends and family and the frequency of fishing. Over 26% of respondents fished more frequently during the pandemic. Additional free time and the need to escape the pandemic media hype were the main factors for the increase in angler activity. The balance of benefits from changes in angler pandemic behavior was ambiguous. This was determined by considering the potential increase in pressure on the environmental resources that anglers use. Given the positive effects of angling on stress reduction, it is not advisable for policymakers to restrict recreational fishing access. Instead, best management practices should reduce sanitary bottlenecks to increase safety on fishing grounds.
Recreational specialization is characteristic of many activities, including recreational fishing, which is a popular and important form of recreation throughout the world. The pressure on the environmental resources used by anglers is increasing. It is becoming crucial to understand the preferences and behaviors of anglers, which can accumulate and multiply the risk of damage to fish stocks and aquatic habitats. The main objective of the study was to comprehensively analyze the differences between anglers with diverse specialization profiles. By investigating the fishing preferences within the context of the socioeconomic, demographic and engagement factors, three groups of anglers were identified: anglers who specialize in predatory fish, anglers who specialize in non-predatory fish and unspecialized anglers. Specialized anglers, regardless of type, were found to be more supportive of releasing caught fish (71% on average) and were less likely to keep them (16%) than unspecialized anglers (55% and 27%, respectively). Unspecialized anglers (26.5% of the surveyed population) show less commitment to ethical values. The potential negative environmental impact of the least specialized anglers is an accumulation of the preferences for the use of ground bait, artificial lures, and live fish as bait. Anglers specializing in predatory fish are the most critical in their evaluation of fish resources and water quality and are least attached to specific fisheries. This work provides insight into angler experience and it may help to better identify anglers who are disrespectful towards the fishing laws in place. The results of this work may be incorporated into fishery management strategies, including strategies to reduce naïve anglers and deter disrespectful anglers, which are lucrative in the fishing process.
Background: During the SARS-CoV-2 pandemic, we could observe different attitudes towards restrictive bans and orders. Aim: The research aimed to examine the potential psychological factors, such as generalized anxiety, fear of COVID-19 or social approval, related to the approach to mandatory face covering in public spaces. Methods: The web-assisted interviews survey was used among 202 participants, which included socio-demographical data, approach to face covering, the Generalized Anxiety Disorder Scale, the COVID-19 Anxiety Scale, and The Questionnaire of Social Approval. Result: The data showed a statistically significant correlation between compliance to the rule of face and nose covering vs. anxiety and compliance to the rule of face and nose covering vs. generalized anxiety. The results indicate differences between vaccinated and non-vaccinated people in the anxiety of COVID-19, generalized anxiety, and compliance with the rule of face and nose covering. Conclusions: People vaccinated has a higher level of anxiety and more often compliance with the rule of face covering. It is worth noting that an overly pronounced fear of COVID-19 could be a risk factor for mental health. More research about coping with anxiety in the group of vaccinated people is recommended.
Background: Anglers are a large social group with access to a “relatively safe” form of recreation, that allows the opportunity to relieve stress. An important question, however, is how they did so, and to what extent their perceived COVID-19 transition status influenced decisions both in life and at the fishing site. Aim: Our study aimed to determine the dynamics of anglers’ attitudes and behaviors during the COVID-19 pandemic as a result of the different statuses of their exposure to the SARS-CoV-2 virus. We assumed that the behavior of anglers who have not experienced the disease (were not ill and not sure if ill) will be similar and, on the other hand, different from the behavior of those who have experienced COVID-19. Methods: The web-assisted interviews survey was used among 586 anglers with different COVID-19 disease experience statuses. Their pandemic behavior and activities by four age groups were studied using non-metric multidimensional scaling. Redundancy analysis has been used to identify the relationship between anglers’ life attitudes and socioeconomic and demographic factors, taking into account their preferences and involvement in fishing. Results: We have demonstrated that the behavior of anglers who have not experienced COVID-19 disease and do not present a reckless attitude toward pandemic threats, do not show significant differences from the life attitudes of the group experienced by the SARS-CoV-2 virus. These two groups comprise more than 70% of anglers. However, the rest show a lack of interest in an aware diagnosis of their health and a low level of acceptance of self-restraint in the area of direct social contact. Conclusions: Unawareness, combined with ignorance, could be a potential factor in the transmission of the virus while fishing. The behaviors of almost 30% of anglers are particularly risky when combined with a strong need to fish in the company of friends and familiar people. Anglers’ social identity should be tapped by fishery managers. Targeted educational campaigns should be aimed at groups around specific fishing spots. The need for self-limitation under the pandemic should be promoted for the benefit of the general public and to maintain the reputation of angling as a safe recreational activity.
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