Animal protein is needed for the growth of children, animal protein fulfillment can be fulfilled from livestock products including milk, eggs, meat, beef, lamb, and chicken. Children are usually difficult to consume meat as a whole, so it is necessary to process meat into processed products such as sausages, burgers, meatballs and nuggets. This can be done by housewives, so that in this counseling the target is PKK members, who can later disseminate the knowledge and skills to members of the surrounding community. The purpose of this activity is to provide counseling and training on processing chicken meat mixed with spinach and carrots into processed nuggets, to meet the needs of animal protein. Before counseling and training in making chicken nuggets, PKK members did not know about chicken meat nuggets mixed with vegetables and how to make them and the value of the nuggets. After counseling and training, PKK members can make chicken nuggets and understand the benefits of chicken nuggets mixed with spinach and carrots, which are not only protein but also contain fiber. Conclusion Counseling and training conducted in RT01 RW20 Padasuka Village, Central Cimahi Subdistrict, Cimahi City can improve the knowledge and skills of PKK mothers in terms of increasing the nutritional value of chicken nuggets, in order to meet the needs of animal protein for the family. AbstrakProtein hewani dibutuhkan untuk pertumbuhan anak-anak, pemenuhan protein hewani dapat dipenuhi dari produk-produk peternakan diantaranya susu, telur, daging, sapi, daging domba, dan daging ayam. Anakanak biasanya sulit untuk mengkonsumsi daging secara utuh, sehingga diperlukan proses pengolahan daging menjadi produk olahan seperti sosis, burger, baso dan nugget. Hal ini dapat dilakukan oleh ibu-ibu rumahtangga, sehingga dalam penyuluhan ini sasaran yang dituju adalah ibu-ibu anggota PKK, yang mana nantinya dapat menyebarluaskan pengetahuan dan ketrampilan tersebut pada anggota masyarakat disekitarnya. Tujuan dari kegiatan ini adalah memberikan penyuluhan dan pelatihan tentang pengolahan daging ayam dicampur bayam dan wortel menjadi nugget, untuk memenuhi kebutuhan protein hewani, dengan metode memberikan ceramah tentang pengolahan daging ayam dan pembuatan nugget dari daging ayam dan sayuran wortel dan bayem, kemudian dilakukan demonstrasi pembuatan nugget daging ayam dengan campuran sayuran wortel dan bayam . Sebelum dilakukan penyuluhan dan pelatihan pembuatan nugget ayam, ibu-ibu anggota PKK belum mengetahui tentang nugget daging ayam yang dicampur sayuran dan cara membuatnya serta nilai lebih dari produk nugget tersebut. Setelah dilakukan penyuluhan dan pelatihan, ibu-ibu anggota PKK dapat membuat nugget ayam dan mengerti tentang kelebihan nugget ayam yang dicampur bayam dan wortel yaitu selain mengandung protein juga mengandung serat. Kesimpulan Penyuluhan dan pelatihan yang dilakukan di RT01 RW20 Kelurahan Padasuka Kecamatan Cimahi Tengah Kota Cimahi dapat meningkatkan pengetahuan dan ketrampilan ibu-ibu PKK dalam hal meningkatkan nilai gizi nugg...
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