IntroduçãoNo feijoeiro-comum (Phaseolus vulgaris L.), as doenças causadas por patógenos de solo constituem um complexo etiológico que reduz o estande e o vigor das plantas e é responsável pelas maiores perdas de produtividade, em áreas irrigadas do Centro-Sul do Brasil (Cardoso, 1992). As podridões radiculares
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