Ecological changes affect pathogen epidemiology and evolution and may trigger the emergence of novel diseases. Aquaculture radically alters the ecology of fish and their pathogens. Here we show an increase in the occurrence of the bacterial fish disease Flavobacterium columnare in salmon fingerlings at a fish farm in northern Finland over 23 years. We hypothesize that this emergence was owing to evolutionary changes in bacterial virulence. We base this argument on several observations. First, the emergence was associated with increased severity of symptoms. Second, F. columnare strains vary in virulence, with more lethal strains inducing more severe symptoms prior to death. Third, more virulent strains have greater infectivity, higher tissue-degrading capacity and higher growth rates. Fourth, pathogen strains co-occur, so that strains compete. Fifth, F. columnare can transmit efficiently from dead fish, and maintain infectivity in sterilized water for months, strongly reducing the fitness cost of host death likely experienced by the pathogen in nature. Moreover, this saprophytic infectiousness means that chemotherapy strongly select for strains that rapidly kill their hosts: dead fish remain infectious; treated fish do not. Finally, high stocking densities of homogeneous subsets of fish greatly enhance transmission opportunities. We suggest that fish farms provide an environment that promotes the circulation of more virulent strains of F. columnare. This effect is intensified by the recent increases in summer water temperature. More generally, we predict that intensive fish farming will lead to the evolution of more virulent pathogens.
Parasite communities in four study lakes in 1986 reflected the influences of eutrophication, pollution, and habitat fragmentation. Discriminant analyses of communities at the individual host level revealed two major axes. One contrasted communities in a lake affected by chemical pollution from a pulp mill with those from two eutrophic, less polluted lakes. Changes in the density of intermediate hosts, direct effects on ectoparasites, and impaired immune systems were regarded as important mechanisms. The second contrasted communities in an oligotrophic, unpolluted lake with those from the two eutrophic lakes and was more complex, reflecting habitat fragmentation (the absence of glochidia and some digeneans) and pollution or eutrophication, probably mediated by the same mechanisms as above. Changes in some index parasites in Lake Vatia monitored in 1994, following 8 years of reduced pollutant loading, supported our conclusion that parasite faunas in Lake Vatia in 1986 involved the effects of pollution.
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