Monilinia fructicola, causal agent of fruit brown rot, is a quarantine pathogen in Europe (1). It presents a significant threat because of its aggressivity on flowers, shoots, and wood at low temperatures and propensity for sexual reproduction that increases potential for evolutionarily adaptation to new environments, hosts, and fungicides. It is common in North America, Japan, Australia, and South America. It occurs in orchards in France, has been detected but eradicated from Austria and Spain, and has been found on imported peach in Hungary (1,2). In Switzerland, we recently detected M. fructicola in supermarkets on imported fruit with brown rot symptoms similar to those caused by endemic M. fructigena and M. laxa. Preliminary identification was based on distinctive colony and conidial morphology on potato dextrose agar of fruit isolates. Specific identification was determined by polymerase chain reaction (PCR) (3) and sequencing the internal transcribed spacer (ITS) region. Koch's postulates were fulfilled by reproducing brown rot on healthy inoculated fruit. Surveys of imported fruit in markets (n = 42) using PCR revealed M. fructicola on all imported apricot and nectarine from the United States and France, but none on apricot, peach, plum, and cherry from Spain, France, Italy, or Turkey. Field surveys of apricot, peach, plum, prune, nectarine, and cherry orchards in 13 Swiss cantons were all negative (n = 71 in 2003 and 164 in 2005). This report demonstrates that imported fruit is a weak link in quarantine efforts and poses a potential threat. Transmission to local trees via highly dispersible, profuse spores from recycled packaging and disposal sites for discarded fruit has thus far not occurred but the risk deserves attention. Revised regulations for fruit treatment at points of entry and/or scrutiny of origin orchards may be warranted. References: (1) OEPP/EPPO. List of A2 pests regulated as quarantine pests in the EPPO region. Version 2005-09. Online publication with distribution map at http://www.eppo.org , 2005. (2) M. Petróczy and L. Palkovics. Plant Dis. 90:375, 2006. (3) K. J. D. Hughes et al. EPPO Bull. 30:507, 2000.

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The project ‘Promotion of Biological Methods in Apple Growing’ which started in Switzerland in 1985 concentrates on the control of Venturia inaequalis (scab) and Podosphaera leucotricha (powdery mildew). The project considers the selection of suitable cultivars resistant or only slightly susceptible to fungal diseases and the assessment of tolerable economic loss. It also includes curative treatments with sterol‐synthesis‐inhibiting fungicides, according to scab infection periods, as well as applications of plant extracts (proposed by the Institute of Biological Husbandry) and suspensions of antagonists or their culture filtrates as plant‐protecting agents. Screening experiments on apple seedlings showed that root extracts of Rumex obtusifolium significantly reduced powdery mildew infections under greenhouse conditions. In field experiments treatments with R. obtusifolium extracts at intervals of 7–10 days were less effective. Saponin‐containing extracts of different plants gave satisfying control of scab on seedlings in the growth chamber but were not very effective in the field. Applications of spore suspensions and culture filtrates of the phyllosphere fungi Chaetomium spp. reduced scab and mildew infections on apple seedlings to some extent. It was found that in the last 2 years even primary infections of P. leucotricha were severely parasitized by Ampelomyces quisqualis. Preliminary studies showed that the lack of efficacy of this biocontrol system is due to the delayed spread of the hyperparasite.

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