A B S T R A C TFood and beverage industry is one of the major contributors to the growth of all economies. In European Union, it constitutes the largest manufacturing sector in terms of turnover, value added, and employment. However, the sector has been associated with various environmental issues including high levels of water consumption and wastewater production. In the present work, an overview regarding the production process, the water usage and the wastewater generation, and treatment of representative manufacturing industries from selected sectors of the food and beverage industry, is presented. The industries under investigation are: slaughterhouses, potato processing, olive oil production, cheese production, and beer manufacturing. As expected, between those different sectors, water consumption and wastewater generation vary greatly. Wastewater pollution load depends on the type of product being processed, the process and the equipment used, while the common characteristic is the strong organic content. In this view, the predominant treatment methods found in the recent literature are biological. This fact is reflected to the wastewater treatment technology employed which, in most of the cases, is biological with special attention to the application of the anaerobic digestion process.

Waste management is increasingly considered one of the most critical environmental challenges on a worldwide basis. Municipal solid waste and packaging waste in specific is an important and growing waste stream. It has been widely recognized that recycling practices and in specific separation at source schemes should be adopted in order to achieve sustainable management of municipal solid waste and efficient resource use. Separation at source provides a promising option with environmental and economic benefits, as it contributes to the recovery of high quality materials with, eventually, cost savings for the waste management authorities. This paper provides a review and evaluation of all instruments, as well as strategies employed in operating waste management schemes at international level. More specifically, nineteen case studies are presented and assessed. Special emphasis was given in those best practice schemes that follow the waste hierarchical approach, namely prevention, preparing for re-use, recycling, other recovery (e.g. energy recovery), disposal. Additionally, local policies that encourage separate collection at source of at least four waste streams (paper, metal, plastic, glass) were taken under consideration. The factors found to influence recycling performance were the implementation of kerbside waste collection schemes, the provision of economic incentives as well as the use of legal instruments. Furthermore, the level of public awareness and engagement achieved, the population size as well as the duration of the implementation of the scheme were also found to influence the effectiveness of the applied schemes.

The alignment of the Greek national legislation with the corresponding EU legislation has enhanced the national efforts to pursue renewable Combined Heat and Power (CHP) projects. The scope of the present study has been the identification of the available biomass resources and the assessment of their potential. In this paper, we present the results from the administrative regions of Crete, Thessaly, and Peloponnese. The levels of lignocellulosic biomass in Greece are estimated to be 2,132,286 tonnes on an annual basis, values that are very close to the cases of other Mediterranean countries like Italy and Portugal. In respect to the total agricultural residues, Crete produces 1,959,124 tonnes/year and Thessaly produces 1,759,457 tonnes/year. The most significant streams are identified to be olive pits, olive pruning, and cotton ginning remnants, with more than 100,000 tonnes/year each. In the latter part of this manuscript, a case study is presented for the development of a CHP gasification facility in Messenia. The biomass energy potential of the area is very promising, with about 3,800,000 GJ/year. The proposed small-scale gasification technology is expected to utilize 7956 tonnes of biomass per year and to produce 6630 MWh of electricity and 8580 MWh of thermal energy.

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