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Analytical methods are described for the determination of residues of chlorfenvinphos, diazinon, fonofos and phorate in soils and carrots. The insecticides, applied in June 1969 at 2 kg (a.i.)/ha, persisted longer in peaty loam than in sandy loam. After 7 months, the sandy loam contained 1% of the applied diazinon and 20–30% of the applied chlorfenvinphos, fonofos and phorate, the latter as its sulphone; the corresponding figures for the peaty loam were 10, 40–50, 40–50 and 30–40% respectively. None of the residues showed any substantial change from October to January. Although high initial concentrations (up to 50 ppm) of the residues in carrots were diluted by plant growth, it is shown that concentrations >1 ppm could be present in marketable crops 12–14 weeks after application at recommended rates. Carrots harvested 26 weeks after sowing contained <0.2 ppm of all insecticides. In contrast, during the first 15 weeks of crop growth the weights of residues in the carrots increased and remained approximately proportional to the square root of the carrot mean weight. Rates of uptake declined as carrot growth declined and subsequently the amounts of chlorfenvinphos, diazinon and fonofos residues in the carrots changed very little, while phorate sulphone steadily declined.

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Laboratory incubation studies were made on soils collected from five field sites with different histories of treatment with carbofuran. All soils treated earlier with carbofuran degraded the compound more rapidly than untreated samples of the same soils. Reduced rates of degradation in the presence of chloramphenicol imply that soil bacteria are primarily responsible for the breakdown of carbofuran in these soils. Sixty-eight bacteria, capable of degrading carbofuran as the sole source of carbon and nitrogen, were isolated from liquid cultures of treated soils. The concentration of carbofuran in the liquid medium used for isolation and subsequent culture of carbofuran-degrading isolates appeared to affect the stability of their ability to degrade. Similar types of carbofuran-degrading bacteria were isolated from different soils and several different types were isolated from one soil. All carbofuran-degrading isolates were Gram-negative, aerobic rods which hydrolysed the insecticide to carbofuran phenol. They were separated into four groups on the basis of a limited number of phenotypic characters. There was a good correlation between the phenotype of carbofuran-degrading isolates and the stability of their ability to degrade. Fourteen isolates were placed in phenotypic group I and 13 of these did not degrade carbofuran after one subculture in liquid medium. Phenotypic groups II, III and IV consisted of 54 isolates in total (3, 46 and 5 isolates respectively) and 52 of these retained their ability to degrade carbofuran when subcultured.