Plants require sophisticated regulatory mechanisms to ensure the degree of anthocyanin pigmentation is appropriate to myriad developmental and environmental signals. Central to this process are the activity of MYB-bHLH-WD repeat (MBW) complexes that regulate the transcription of anthocyanin genes. In this study, the gene regulatory network that regulates anthocyanin synthesis in petunia (Petunia hybrida) has been characterized. Genetic and molecular evidence show that the R2R3-MYB, MYB27, is an anthocyanin repressor that functions as part of the MBW complex and represses transcription through its C-terminal EAR motif. MYB27 targets both the anthocyanin pathway genes and basic-helix-loop-helix (bHLH) ANTHOCYANIN1 (AN1), itself an essential component of the MBW activation complex for pigmentation. Other features of the regulatory network identified include inhibition of AN1 activity by the competitive R3-MYB repressor MYBx and the activation of AN1, MYB27, and MYBx by the MBW activation complex, providing for both reinforcement and feedback regulation. We also demonstrate the intercellular movement of the WDR protein (AN11) and R3-repressor (MYBx), which may facilitate anthocyanin pigment pattern formation. The fundamental features of this regulatory network in the Asterid model of petunia are similar to those in the Rosid model of Arabidopsis thaliana and are thus likely to be widespread in the Eudicots.

SUMMARYWe present an investigation of anthocyanin regulation over the entire petunia plant, determining the mechanisms governing complex floral pigmentation patterning and environmentally induced vegetative anthocyanin synthesis. DEEP PURPLE (DPL) and PURPLE HAZE (PHZ) encode members of the R2R3-MYB transcription factor family that regulate anthocyanin synthesis in petunia, and control anthocyanin production in vegetative tissues and contribute to floral pigmentation. In addition to these two MYB factors, the basic helix-loop-helix (bHLH) factor ANTHOCYANIN1 (AN1) and WD-repeat protein AN11, are also essential for vegetative pigmentation. The induction of anthocyanins in vegetative tissues by high light was tightly correlated to the induction of transcripts for PHZ and AN1. Interestingly, transcripts for PhMYB27, a putative R2R3-MYB active repressor, were highly expressed during non-inductive shade conditions and repressed during high light. The competitive inhibitor PhMYBx (R3-MYB) was expressed under high light, which may provide feedback repression. In floral tissues DPL regulates vein-associated anthocyanin pigmentation in the flower tube, while PHZ determines light-induced anthocyanin accumulation on exposed petal surfaces (bud-blush). A model is presented suggesting how complex floral and vegetative pigmentation patterns are derived in petunia in terms of MYB, bHLH and WDR co-regulators.

No abstract

The Lc petunia system, which displays enhanced, light-induced vegetative pigmentation, was used to investigate how high light affects anthocyanin biosynthesis, and to assess the effects of anthocyanin pigmentation upon photosynthesis. Lc petunia plants displayed intense purple anthocyanin pigmentation throughout the leaves and stems when grown under high-light conditions, yet remain acyanic when grown under shade conditions. The coloured phenotypes matched with an accumulation of anthocyanins and flavonols, as well as the activation of the early and late flavonoid biosynthetic genes required for flavonol and anthocyanin production. Pigmentation in Lc petunia only occurred under conditions which normally induce a modest amount of anthocyanin to accumulate in wild-type Mitchell petunia [Petunia axillaris×(Petunia axillaris×Petunia hybrida cv. ‘Rose of Heaven’)]. Anthocyanin pigmentation in Lc petunia leaves appears to screen underlying photosynthetic tissues, increasing light saturation and light compensation points, without reducing the maximal photosynthetic assimilation rate (Amax). In the Lc petunia system, where the bHLH factor Leaf colour is constitutively expressed, expression of the bHLH (Lc) and WD40 (An11) components of the anthocyanin regulatory system were not limited, suggesting that the high-light-induced anthocyanin pigmentation is regulated by endogenous MYB transcription factors.

SL"MM.\RYInfection of barley leaves with powdery mildew results in an increase in the activity of acid invertase, concomitant with an accumulation of glucose, fructose and sucrose in the infected leaf; this increase is confined to the mesophyll cells. The rate of photosynthesis is controlled by different factors depending upon the experimental conditions under which it is measured. In saturating light and ambient CO^, photosynthesis is determined to a large extent by Rubisco whereas, in saturating light and saturating CO^, it is mainly determined by the rate of end-product synthesis fPi-limitation). The rate of photosynthesis was measured under these conditions to reveal which of the partial processes was most affected in mildewed lea^ es. Under conditions of saturating light and ambient CO^, the rate of photosynthesis declined in mildewed leaves from 3 d after inoculation, suggesting that carboxylation had been affected. However, the maximum capacity for photosynthesis, measured at saturating CO^ and irradiance, increased in mildewed leaves for the first 3 d after infection and then decreased to below control values on days 5 and 7, suggesting that Pi was not limiting photosynthesis. This hypothesis was investigated by measuring changes in photosynthetic intermediates and in the activity and amount of key enzymes of the Calvin cycle as infection progressed. There was a decline in the activity of the stromal fru-1, 6-bisPase, Rubisco and NADP-GAPDH in mildewed leaves. These decreases were consistent with changes in the ratio of metabolites. As infection progressed, there was an increase in the ratio of Ru^SP^; PGA and triose-P: Rul.SP^, the first indicating a restriction in the carboxylation of CO^ and the second a restriction in the regeneration of Ru^SP,, The PGA:triose-P ratio was similar in control and mildewed leaves until day 7 when it decreased, suggesting that the reduction of PGA to triose-P was not affected by the disease. There was little evidence of Pi-limitation in the mildewed leaves; the amount of Pi in infected leaves was similar to controls, infected leaves showed no secondary oscillations during a transition from dark to light and there was a reduction in the amount of PGA in infected leaves. We suggest that the high concentration of carbohydrates, resulting from the increase in invertase activiti,, causes directly or indirectly a gradual down-regulation of the Calvin cycle leading to an inhibition of photosynthesis.