Using two-photon confocal microscopy, equilibrium partition
coefficients, k, were measured for aqueous Na-fluorescein,
fluorescently
labeled dextrans with molecular masses ranging from 4 to 20 kDa, two
fluorescently labeled proteins with opposite charges, anionic bovine
serum albumin (BSA), and cationic avidin in anionic 70 wt % hydroxyethyl
methacrylate (HEMA)/30 wt % methacrylic acid (MAA) gels saturated
with aqueous phosphate buffer solution. Cross-linking density with
ethylene glycol–dimethacrylate (EGDMA) ranged from 0 to 1 wt
%. All partition coefficients, except for avidin, were considerably
less than unity and diminished strongly with increasing Stokes–Einstein
diameter of the free aqueous solute. The average mesh size of the
wet gels, obtained from the zero-frequency oscillatory shear-storage
gel modulus, ranged from 3.6 to 8.3 nm over the cross-link ratios
studied. Except for Na-fluorescein, solute hydrodynamic diameters
were larger than the smallest average gel mesh size. Yet, all solutes
permeated the gels but with small partition coefficients less than
about 0.001 for the largest diameter solutes in the small mesh size
gels. To express deviation from ideal partitioning, we define an enhancement
(or exclusion) factor, E ≡ k/(1 – φ), where φ is the polymer volume fraction
in the gel and E is unity for point solutes. A hard-sphere
excluded-volume Ogston mesh size distribution is adopted to predict a priori the measured enhancement factors as a function
of average gel mesh size for those solutes that do not interact specifically
with the anionic gel (i.e., for solutes with E <
1). Agreement between the extended Ogston distribution and experiment
is qualitative for both enhancement factors and water content of the
gels. The cationic protein, Fl-avidin, exhibits a large enhancement
factor in the anionic gels due to strong specific interaction with
the charged carboxylate groups of MAA. In this case, consideration
must be given to both hard-sphere size exclusion and specific complexation
with the polymer strands.
Transient solute absorption and desorption concentration profiles were measured in a 70 wt % hydroxyethyl methacrylate (HEMA)/30 wt % methacrylic acid (MAA) anionic hydrogel using two-photon confocal microscopy. Dilute aqueous solutes included fluorescently labeled dextrans with molecular masses of 4, 10, and 20 kDa, and fluorescently labeled cationic avidin protein. Cross-linking densities with ethylene glycol dimethacrylate (EGDMA) varied from 0 to 1 wt % with polymer volume fractions increasing from 0.15 to 0.25. Average gel mesh sizes, determined from zero-frequency oscillatory shear storage moduli, ranged from about 3.6 to 8.4 nm over the cross-link ratios studied. All solutes exhibit Stokes−Einstein hydrodynamic radii obtained from measured free diffusion coefficients, D o , comparable to or larger than the average gel mesh size. In spite of considerable size exclusion, the studied solutes penetrate the gels indicating a range of mesh sizes available for transport. Transient uptake and release concentration profiles for FITC-dextrans follow simple diffusion theory with diffusion coefficients, D, essentially independent of loading or release characteristic of reversible absorption. Although strongly sizeexcluded, these solutes do not interact specifically with the polymer network. Diffusivities are accordingly predicted from a largepore effective-medium (LPEM) model developed to account for solute size, hydrodynamic drag, and distribution of mesh sizes available for transport in the polymer network. For this class of solute, and using no adjustable parameters, diffusivities predicted from the new effective-medium model demonstrate good agreement with experiment. For the specific-interacting cationic protein, avidin, gel loading is 3 orders of magnitude slower than that of dextran of similar hydrodynamic radius. Desorption of avidin is not complete even after 2 weeks of extraction. On the basis of size alone, avidin is strongly size-excluded, yet it exhibits a partition coefficient of over 20. For the positively charged protein, we observed specific ion binding on the negatively charged carboxylate groups of MAA-decorated polymer strands in the larger mesh spaces. Simple linear sorption kinetics gives an adsorption time constant of 5 min and a desorption time constant of about 20 days, suggesting nearly irreversible uptake of cationic avidin on the anionic gel matrix.
Superparamagnetic nanoclusters may be used in imaging in biomedicine and in mapping of petroleum reservoirs, by generating either ultrasonic or acoustic signals with oscillating magnetic motion. For a given magnetization per weight of iron oxide, nanoclusters with diameters from 20 to 100 nm experience a much larger magnetic force than that of the primary sub-10-nm primary particles. Aqueous dispersions of 0.1 wt % superparamagnetic iron oxide nanoclusters were stabilized with citric acid on the particle surface, with a high loading of 90% iron oxide. The dispersions were stable for months even with high salt concentrations up to 4 wt % at a pH of 6 and 8 based on the hydrodynamic diameter from dynamic light scattering. The citrate ligands provide electrostatic repulsion, as characterized by the ζ potential. The small size of the clusters, superparamagnetic properties, and high salt tolerance are highly beneficial in various applications including the mapping of petroleum reservoirs with magnetomotive techniques.
Ellipsometry and surface profile analysis tensiometry were used to study and compare the adsorption behavior of beta-lactoglobulin (BLG)/C10DMPO, beta-casein (BCS)/C10DMPO and BCS/C12DMPO mixtures at the air/solution interface. The adsorption from protein/surfactant mixed solutions is of competitive nature. The obtained adsorption isotherms suggest a gradual replacement of the protein molecules at the interface with increasing surfactant concentration for all studied mixed systems. The thickness, refractive index, and the adsorbed amount of the respective adsorption layers, determined by ellipsometry, decrease monotonically and reach values close to those for a surface covered only by surfactant molecules, indicating the absence of proteins from a certain surfactant concentration on. These results correlate with the surface tension data. A continuous increase of adsorption layer thickness was observed up to this concentration, caused by the desorption of segments of the protein and transforming the thin surface layer into a rather diffuse and thick one. Replacement and structural changes of the protein molecules are discussed in terms of protein structure and surface activity of surfactant molecules. Theoretical models derived recently were used for the quantitative description of the equilibrium state of the mixed surface layers.
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