Sustainability is playing a key role in the wine industry as shown by the attention paid at several levels by the academia, institutions and associations. Nevertheless, the principle itself of sustainability opens a wide debate and it significantly affects firms in all their activities. Using a systematic literature review, this paper wants to highlight some of the questions that academics must face when they approach the issue of sustainability with a specific focus on the wine industry. In particular the paper aims to: highlight where research is going and what has already been done; define the contribution of background research in explaining the determinants of sustainable orientation in the wine industry; and understand the role of research (and academics' social responsibility) for the diffusion of a sustainable orientation within the wine industry. The purpose of this paper is to provide a detailed overview of the main research contributions to the issue of sustainability in the wine industry.

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Abstract:The research topic of Ecopreneurship is growing and new questions emerge, whilst others remain unanswered. This paper provides an extensive literature review and aims to highlight research outputs and trends in ecopreneurship. Besides a reflection on the main features, motivations and typologies of ecopreneurs, the paper provides a focus on the relationship between agribusiness and ecopreneurship in order to outline issues that hopefully will be further investigated and extended to other businesses. By following the main trends within the academic debate, the paper provides insights into the defining the distinguishing traits of ecopreneurship when compared to traditional entrepreneurship. The author provides an overview of research issues that could be explored in the future.

Purpose\ud – This purpose of this investigation is to compare the perceptions of competitive advantage through cost leadership and differentiation with sustainable practices of wineries from the USA, Italy and Spain.\ud \ud Design/methodology/approach\ud – Data are collected via self-report web-based surveys in California, Tuscany and Catalonia in 2010-2011 during a severe economic downturn in the wine industry.\ud \ud Findings\ud – Of the 260 respondents among the three country samples, over 75 per cent are family-owned and family-managed. Respondents indicate who has implemented a clear business case for an Environmental Management System (EMS) and who has not. Benefits and challenges of implementing sustainability practices are also addressed.\ud \ud Practical implications\ud – A comparable percentage of respondents across the three countries indicated a “clear business case for EMS”. Wineries in all three countries perceive that they have competitive advantage through implementation of EMS and commitment to sustainable practices. Top perceived benefits for respondents from the USA and Italy are focused on cost reduction strategies, while top perceived benefits for Spanish respondents are focused on differentiation strategies.\ud \ud Originality/value\ud – Activities that create competitive advantages for wine businesses in different countries are understudied; this research bridges that gap

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2014),"UK print media coverage of the food bank phenomenon: from food welfare to food charity?", British Access to this document was granted through an Emerald subscription provided by emerald-srm:448207 [] For AuthorsIf you would like to write for this, or any other Emerald publication, then please use our Emerald for Authors service information about how to choose which publication to write for and submission guidelines are available for all. Please visit www.emeraldinsight.com/authors for more information. About Emerald www.emeraldinsight.comEmerald is a global publisher linking research and practice to the benefit of society. The company manages a portfolio of more than 290 journals and over 2,350 books and book series volumes, as well as providing an extensive range of online products and additional customer resources and services.Emerald is both COUNTER 4 and TRANSFER compliant. The organization is a partner of the Committee on Publication Ethics (COPE) and also works with Portico and the LOCKSS initiative for digital archive preservation. AbstractPurpose -The purpose of this paper is to examine the case of the Italian Food Bank Foundation, highlighting how ongoing global and European challenges are pushing the organization to adapt and change. The paper aims to identify the new role that the Italian Food Bank should play in response to these new challenges. Design/methodology/approach -A case study was developed. Data were collected through the combination of a survey and in depth interviews with people working for the organization. Findings -Although the Food Bank has done a lot to improve its delivery of food aid and to respond to changing needs, it appears that the organization has not pursued a clearly defined strategy, and thus it should adopt a strategic mindset. Originality/value -The paper provides details on the Italian Food Bank and the importance of adaptation to and management of change. Moreover this is the first attempt to describe the work of the Fondazione Banco Alimentare Onlus for an international readership.

Purpose -Researchers into entrepreneurial strategy have overlooked the impact of small vs big investments on a venture's return on investment (ROI). The purpose of this paper is to investigate to what extent does entrepreneurial behavior impact initial investment size and the return on that investment? Design/methodology/approach -This investigation summarizes research into entrepreneurial leadership behavior and uses data from longitudinal case studies of four innovative start-up wine businesses in California, India, and Italy. Findings -Investment size and ROI appear to be related to entrepreneurial behavior. Practical implications -Lead entrepreneurs must develop both technical competence and social networking skills to achieve small wins, i.e. early if only modest ROI. Originality/value -This paper develops a model consisting of several testable propositions to measure the impact of entrepreneurial behavior on ROI. Keywords Investments, Financial performance, Entrepreneurialism, Return on investment, Winemaking Paper type Research paper There's an old saying in the wine industry that goes, ''In order to make a small fortune you need to start out with a large one.'' Unfortunately, I'd never heard of that ''rule'' before I started out. I came here to the Napa Valley 17 years ago with no money, sold my motorcycle for $5,000 to start a winery, and now I owe $10 million to the banks. And I still haven't been able to buy back my motorcycle, so I'm not sure that I am a success story, really. (John Williams, founder and CEO, Frog's Leap Winery) (Rainsford, 1999).