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BioOne Complete (complete.BioOne.org) is a full-text database of 200 subscribed and open-access titles in the biological, ecological, and environmental sciences published by nonprofit societies, associations, museums, institutions, and presses.

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The traditional, low-input use of grassland in Central and Eastern Europe has provided high-quality food, clothing and manure for millennia. As an outcome of sustainable low-intensity agriculture, some rural areas have globally significant species richness. Traditional farming is still well preserved in several regions of the Carpathian Mountains. This is a unique opportunity to use the wisdom of our ancestors to keep grassland biodiversity for our descendants. We present a sampling methodology to survey traditionally managed grassland ecosystems holistically, including abiotic, biological and cultural phenomena, and reflect thus the multidimensionality of traditional farming. Our main objective was to reveal the connection between particular management practices and precisely measured plot plant diversity. Our motivation was to identify traditional farming approaches that result in both high biodiversity and sustainable grassland utilization in particular region, and confirm their impact also using statistical tests. The multitaxon vegetation sampling at seven spatial scales combined with soil analyses, detailed land-use information derived from interviews with the land parcel owners, satellite pictures and historical materials provide potentially valuable data for several scientific disciplines including syntaxonomy, plant ecology, environmental anthropology and ethnology. Examples of grassland management practices based on traditional ecological knowledge can serve as an inspiration for developing modern biodiversity conservation strategies applicable for rural regions. The database Grassland with Tradition is registered in Global Index of Vegetation-Plot Databases (GIVD) with the identifier ID EU-00-032. To date it contains data from 31 study sites in 7 countries (Austria, Czech Republic, Slovakia, Hungary, Poland, Romania, Ukraine). Syntaxonomic reference: Mucina et al. (2016).

Hay-making structures are part of the agricultural landscape of meadows and pastures. Hay meadows are still used and found all over Europe, but their distribution patterns as well as their characteristics and regional features depend on geographical area, climate, culture, and intensity of agriculture. Intensively used hay meadows are the most dominant, using heavy machinery to store hay mostly as rounded or square bales. Traditional hay-making structures represent structures or constructions, used to quickly dry freshly cut fodder and to protect it from humidity. The 'ancient' forms of traditional hay-making structures are becoming a relic, due to mechanisation and the use of new technologies. Both the need for drying hay and the traditional methods for doing so were similar across Europe. Our study of hay-making structures focuses on their current state, their Sustainability 2019, 11, 5581 2 of 22 development and history, current use and cultural values in various European countries. Regarding the construction and use of hay-making structures, we have distinguished three different types, which correlate to natural and regional conditions: (1) temporary hay racks of various shapes; (2) hay barracks, a special type of shelters for storing hay and (3) different types of permanent construction and buildings for drying and storing hay. Hay-making structures have been mostly preserved in connection with traditional agricultural landscapes, and particularly in the more remote regions or where associated with strong cultural identity.