1. The photopic spectral sensitivity of domestic ducks and turkeys was determined using an operant psychophysical technique. Spectral sensitivity was determined over a range of specified wavelengths, including UVA, between 326 < lambda < 694 nm and the results were directly compared with human spectral sensitivity measured under similar experimental conditions. 2. Domestic ducks and turkeys had similar spectral sensitivities to each other, and could perceive UVA radiation, although turkeys were more sensitive to UVA than ducks. For both species, peak sensitivity was between 544 < lambda < 577 nm, with reduced sensitivity at lambda = 508 and 600 nm. Both ducks and turkeys had a very different and broader range of spectral sensitivity than the human subjects tested. 3. Spectral sensitivity and UVA perception in these avian species are discussed in relation to their visual ecology and the mechanisms controlling neural processing of colour information.
Simple SummaryTail biting is a serious behavioural problem in modern pig production which causes both animal welfare challenges and economic losses. The aim of this study was to collect information on the perceptions of farmers on how to best prevent tail biting, and on their attitudes towards tail biting and docking. Further, the aim was to investigate if perceptions are influenced by the specific system of farming, with a focus on different levels of bedding use and different tail docking practices. To achieve the goal, pig producers in the UK were surveyed. The results show that producers rank the importance of preventive measures differently to scientists and other experts. This calls for consideration when communicating with producers, and for further consideration of producer knowledge, which might be based on a more holistic view than that of researchers. The study also shows that the perception of how to best prevent and intervene to avoid tail biting differs between farms of different types, and that these perceptions might be influenced by the farmers’ own experiences, which again, might differ between countries and farming systems.AbstractTail biting causes widespread problems both for animal welfare and in the form of economic losses in pig production. This study was performed to better understand the perceptions of farmers on how to best prevent tail biting, and if perceptions are influenced by the specific system of farming, with a focus on different levels of bedding use and docking different proportions of the tail of their pigs. Pig producers in the UK were surveyed on their perceptions of the efficacy of preventive measures and attitudes towards tail biting and docking. In total, 204 responses were included. The results show that producers rank the importance of preventive measures differently to scientists and other experts. This calls for consideration when communicating with producers; and for better integration of knowledge based on practical experiences with scientific results. The study also shows that the perception of how to best avoid tail biting differs between farms of different types, and that these perceptions might be influenced by the farmers´ own experiences—one example being that farms currently using plentiful amounts of bedding also value this more highly as a way to avoid tail biting than those that do not.
The illuminance and spectral power distribution in 19 duckling and 16 turkey poult houses in the UK were sampled. Illuminance was highly variable within duckling houses and to a lesser extent in housing for turkey poults. In a free choice experiment, the preferences of commercial ducklings and turkey poults for four incandescent illuminances (<I, 6, 20 and 200 Ix; Osram, 60 W, Pearl) were tested at 2 and 6 weeks of age. Four replicate flocks of 12 birds were given continuous access to four compartments illuminated with each illuminance for six days. The illuminances were changed daily between the compartments. After two days of conditioning, the birds’ location and behaviour was recorded at 10 min intervals over 22 h. Nine and 12 defined behavioural categories were recorded for the ducklings and poults respectively. Ducklings spent significantly more time occupying the three brightest light environments both at 2 and 6 weeks of age, and the least time in the dimmest. Illuminance had a significant effect on the partition of behaviours amongst the light environments. At 2 weeks of age, locomotion and environmentally directed pecking occurred most often in 6, 20 and 200 lx, whereas at 6 weeks, preening and feeding also occurred more often in these light environments. At 6 weeks of age, resting, standing and drinking occurred significantly more often in 6 lx than in the dimmest environment. Turkeys spent most time in the brightest environment at 2 weeks of age, but in 20 and 200 Ix at 6 weeks. This change in overall preference was reflected in the partition of different behaviours between the light environments. At 2 weeks of age, all behaviours were observed to occur most often in 200 lx. At 6 weeks, resting and perching were observed least often in <I lx, whereas all other activities were observed more in the two brightest light environments. These results show that ducklings and turkey poults have significant but differing preferences for illuminance, and imply that some spatial or temporal variation in the ambient illuminance of housing would be consistent with their preferences.
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